Kartoffelsalat
Packaged product Meals and Dishes S-Budget
Kartoffelsalat contains 102 kcal per 100 g. A serving, 100 g (100 g) provides about 102 kcal.
Roughly 58% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 119 kcal per 100 g across 14 products.
100 g provides 43% of the Daily Value for chloride, 20% of the Daily Value for iodine and 13% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 0.2 g | 1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 5.1 g | |
| Added sugars L | 4.4 g | 9% |
| Protein L | 1.3 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1 mg | 7% |
| Thiamin (B1) L | 0.05 mg | 4% |
| Riboflavin (B2) L | 0.014 mg | 1% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.21 mg | 13% |
| Folate (B9) L | 19.9 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 6.2 mg | 0.5% |
| Iron L | 0.19 mg | 1% |
| Magnesium L | 11.5 mg | 3% |
| Phosphorus L | 24.2 mg | 2% |
| Potassium L | 232 mg | 5% |
| Zinc L | 0.1 mg | 0.9% |
| Copper L | 0.054 mg | 6% |
| Manganese L | 0.053 mg | 2% |
| Selenium L | 3.7 µg | 7% |
| Iodine L | 30.5 µg | 20% |
| Chloride L | 981 mg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gin the lowest quarter of meals and dishes (median 1.8 g)
- Fiber0.8 gin the lowest quarter of meals and dishes (median 1.4 g)
- Sugars5.1 gin the top quarter of meals and dishes (median 3.7 g)
- Fat4 gin the lowest quarter of meals and dishes (median 6 g)
- Saturated fat0.2 gin the lowest quarter of meals and dishes (median 0.45 g)
- Sodium640 mgin the top quarter of meals and dishes (median 550 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water75 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.2 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Sugars and starch (1)
| Starch L | 9.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.28 g |
| Linoleic acid (omega-6, 18:2) L | 0.73 g |
Carotenoids (1)
| Beta-carotene L | 1.6 µg |
|---|
Other components (2)
| Water L | 75 g |
|---|---|
| Alcohol L | 0.003 g |
Product details
- Brand
- S-Budget
- Barcode
- 9100000017396
- Quantity
- 1kg
- Label serving
- 100 g
- Category
- kartoffelsalat
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
63% Kartoffeln, Wasser, Zucker, Rapsöl, Zwiebel, Weingeistessig, Salz unjodiert, Schnitt - lauch, Hefeextrakt, Konservierungsstoffe: Kalium - sorbat, Natriumbenzoat; Verdickungsmittel: Xan - than, Farbstoff: Riboflavine. Vor und nach dem Öffnen gekühlt (+2°C bis +8°C) und lichtgeschützt lagern.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSugarRapeseed (canola) oilOnionVinegarSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Würziger Kartoffelsalat Essig Feinkost Popp | 107 | 2 g | 12 g | 5.1 g |
| Kartoffelsalat mit Essig- und Öl-Dressing Aldi | 108 | 1.6 g | 15 g | 4.5 g |
| Kartoffelsalat Rewe | 110 | 1.6 g | 14.4 g | 4.7 g |
| Grandma's potato salad KÜHLMANN | 92 | 1 g | 14 g | 3.3 g |
| Traditioneller Kartoffelsalat Edeka | 84 | 2.3 g | 12 g | 2.9 g |
| Original Schwäbischer Kartoffelsalat Wonnemeyer Feinkost | 77 | 0.7 g | 10 g | 3.5 g |
| Kartoffelsalat Nadler | 128 | 1.4 g | 11.6 g | 6.8 g |
| Kartoffelsalat K-Classic | 155 | 2.5 g | 13 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9100000017396. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.