Kägi Classic
Packaged product Sweets and Desserts Kägi
Kägi Classic contains 560 kcal per 100 g. A serving, 16 pieces, 102 g (102 g) provides about 571 kcal.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 506 kcal per 100 g across 836 products.
100 g provides 26% of the Daily Value for Vitamin E, 13% of the Daily Value for manganese and 12% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 25 g | 125% |
| Cholesterol L | 8.3 mg | 3% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 38 g | |
| Added sugars L | 53.6 g | 107% |
| Protein L | 6.5 g | 13% |
| Vitamin A L | 13.2 µg | 1% |
| Vitamin C L | 0.61 mg | 0.7% |
| Vitamin D L | 0.11 µg | 0.5% |
| Vitamin E L | 4 mg | 26% |
| Thiamin (B1) L | 0.051 mg | 4% |
| Riboflavin (B2) L | 0.094 mg | 7% |
| Niacin (B3) L | 0.054 mg | 0.3% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.032 mg | 2% |
| Folate (B9) L | 6.1 µg | 2% |
| Vitamin B12 L | 0.19 µg | 8% |
| Calcium L | 62.5 mg | 5% |
| Iron L | 0.7 mg | 4% |
| Magnesium L | 19 mg | 5% |
| Phosphorus L | 79.7 mg | 6% |
| Potassium L | 140 mg | 3% |
| Zinc L | 0.52 mg | 5% |
| Copper L | 0.073 mg | 8% |
| Manganese L | 0.3 mg | 13% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 3.5 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gabove the median for sweets and desserts (median 6 g)
- Fiber1 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars38 gabove the median for sweets and desserts (median 34 g)
- Fat35 gin the top quarter of sweets and desserts (median 25.8 g)
- Saturated fat25 gin the top quarter of sweets and desserts (median 13.5 g)
- Sodium100 mgbelow the median for sweets and desserts (median 133 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water1.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 6.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 10.5 µg |
|---|
Other components (2)
| Water L | 1.7 g |
|---|---|
| Alcohol L | 0.004 g |
Product details
Ingredients
Zucker, Palmfett, Weizenmehl, Vollmilchpulver, Kakaobutter*, Kakaomasse*, Kakaopulver*, Haselnüsse, gemahlene Weizenfasern, Eigelbpulver, Emulgator: Lecithine (Soja), Kochsalz, Backtriebmittel: Natriumhydrogencarbonat, Vanilleextrakt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCocoa butterHazelnutEggSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610046016014. License: ODbL 1.0 (Open Food Facts). Source record dated April 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.