Junge Erbsen mit Möhren
Packaged product Vegetables Penny
Junge Erbsen mit Möhren contains 51 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 20% from protein and 18% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.8 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 63%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the top quarter of vegetables (median 1.4 g)
- Fiber0 gin the lowest quarter of vegetables (median 1.7 g)
- Sugars2.8 gabove the median for vegetables (median 1.7 g)
- Fat1 gin the top quarter of vegetables (median 0.1 g)
- Saturated fat1 gin the top quarter of vegetables (median 0 g)
- Sodium200 mgbelow the median for vegetables (median 242 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 23105119
- Quantity
- 420g
- Category
- Canned vegetables
- Packaging
- Glass
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gemüse in veränderlichen Gewichtsanteilen (Erbsen und Möhren), Wasser, Zucker, Speisesalz. Nach dem Öffnen gekühlt lagern und innerhalb weniger Tage Mindostens haltbar bis: siehe Deckel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peperlizia Ponti | 51 | 1.2 g | 8.5 g | 0.9 g |
| Pimientos de piquillo de lodosa el navarrico | 51 | 1.7 g | 11.2 g | 0.5 g |
| Piquillos de Lodosa Enteros Pedro Luis | 51 | 1.7 g | 10 g | 0.5 g |
| Olvarit Wortel Appel Nutricia | 51 | 1.1 g | 7.4 g | 1.1 g |
| Rote Bete Salat Greenland | 51 | 1 g | 10.1 g | 0.1 g |
| Guindillas Bernal | 51 | 1.1 g | 7 g | 0.7 g |
| 42.5cl pois carottes miel Jean nicolas | 51 | 3.5 g | 5.7 g | 0.6 g |
| Rote Beete Würfel Rewe | 51 | 1 g | 10 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 23105119. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.