Joghurt
Packaged product Dairy and Eggs Milbona
Joghurt contains 86 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 18% from protein and 16% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (91 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 13.7 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 12.8 g | |
| Added sugars L | 12 g | 24% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 66%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gabove the median for dairy and eggs (median 3.5 g)
- Sugars12.8 gabove the median for dairy and eggs (median 12 g)
- Fat1.5 gbelow the median for dairy and eggs (median 2.8 g)
- Saturated fat0.9 gbelow the median for dairy and eggs (median 1.8 g)
- Sodium52 mgin the top quarter of dairy and eggs (median 43 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 20550271
- Quantity
- 150 g
- Category
- Strawberry yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fettarmer Joghurt, 12% Erdbeeren, Zucker, Glukose-Fruktose-Sirup, färbendes Rote - Bete-Saftkonzentrat, natürliches Aroma, Laktase.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogur fresa sin lactosa Froiz | 86 | 3.3 g | 10.8 g | 3 g |
| Jordbær Og Lime Yoghurt Tine | 86 | 3.8 g | 11 g | 3 g |
| Erdbeer Joghurt Landfein | 86 | 2.9 g | 12 g | 2.9 g |
| 2 Skyrs fraise Laiterie de Sottevast | 86 | 9 g | 12.4 g | 0 g |
| Yaourts Brassés à la Fraise Senga La Fabrik d'Anscaire | 86 | 3.1 g | 11 g | 3 g |
| Erdbeer joghurt cremig Alpengut | 86 | 3.4 g | 12 g | 2.6 g |
| Yogurt strawberry Pilos | 86 | 2.4 g | 13.6 g | 2.3 g |
| Frucht Joghurt Erdbeere Milbona | 86 | 3.5 g | 10.4 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20550271. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.