Jack Link's Beef Jerky Teriyaki 75G

Packaged product Meat Jack link s

Jack Link's Beef Jerky Teriyaki 75G contains 284 kcal per 100 g. A serving, 25 g (25 g) provides about 71 kcal.

Roughly 65% of its calories come from protein, with 23% from carbohydrates and 12% from fat (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 232 kcal per 100 g across 102 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jack Link's Beef Jerky Teriyaki 75G by Jack link s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
40.1 gprotein
14.2 gcarbohydrates
3.3 gfat
71kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 3.3 g 4%
Saturated fat L 1.6 g 8%
Sodium L 1,800 mg 78%
Total carbohydrates L 14.2 g 5%
Dietary fiber L 0 g 0%
Total sugars L 13.4 g
Added sugars L 6.7 g 13%
Protein L 40.1 g 80%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Carbohydrates: 23%Fat: 12%284kcal / 100 g
  • Protein 65%
  • Carbohydrates 23%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein40.1 gin the top quarter of meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.12 g)
  • Sugars13.4 gin the top quarter of meat (median 0.76 g)
  • Fat3.3 gin the lowest quarter of meat (median 15.7 g)
  • Saturated fat1.6 gbelow the median for meat (median 4.8 g)
  • Sodium1,800 mgin the top quarter of meat (median 880 mg)
  • Protein per 100 kcal14.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Jack link s
Barcode
4251097403151
Quantity
75g
Label serving
25 g
Category
Meats and their products
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de baeuf, sucre, sauce de soia en poudre (blé, graines de soja, sel, maltodextrine), sel, extrait de levure, épices, arome sel nitrité pour saumure (sel, conservateur: nitrite de sodium), correcteur d'acidite acide citrique, arôme de fumée.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4251097403151. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jack Link's Beef Jerky Teriyaki 75G?

100 g of Jack Link's Beef Jerky Teriyaki 75G has 284 kcal. Serving, 25 g (25 g): about 71 kcal.

Is Jack Link's Beef Jerky Teriyaki 75G high in protein?

Jack Link's Beef Jerky Teriyaki 75G contains 40.1 g of protein per 100 g (80% of the 50 g Daily Value), or 10 g in serving, 25 g (25 g). About 65% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Jack Link's Beef Jerky Teriyaki 75G?

Jack Link's Beef Jerky Teriyaki 75G has 14.2 g of total carbohydrates per 100 g, including 0 g of fiber and 13.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jack Link's Beef Jerky Teriyaki 75G?

Jack Link's Beef Jerky Teriyaki 75G contains 3.3 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Jack Link's Beef Jerky Teriyaki 75G?

100 g contains 1,800 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.