Itambé pro 11g proteína
Packaged product Dairy and Eggs Itambé
Itambé pro 11g proteína contains 113 kcal per 100 g. A serving, 120 g (120 g) provides about 136 kcal.
Roughly 50% of its calories come from carbohydrates, with 32% from protein and 18% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 18.4 mg | 0.8% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.5 g | |
| Added sugars L | 4.8 g | 10% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 50%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of dairy and eggs (median 3.8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
- Sugars9.5 gbelow the median for dairy and eggs (median 9.7 g)
- Fat2.3 gbelow the median for dairy and eggs (median 2.7 g)
- Saturated fat1.5 gbelow the median for dairy and eggs (median 1.6 g)
- Sodium18.4 mgin the lowest quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein ratio | 113 | 16.7 g | 6 g | 2.7 g |
| Protein :ratio | 113 | 16.7 g | 6 g | 2.3 g |
| Irish made Wexford Blackcurrant Yogurt Dunnes Stores | 113 | 3.2 g | 10 g | 5.8 g |
| Chobani Creations Orange Cream Pop Greek Yogurt Chobani | 113 | 6.7 g | 14 g | 4 g |
| Ratio Protein ratio | 113 | 16.7 g | 6 g | 2.3 g |
| Bio Kirsche- dunkle Schokolade Joghurt mild Söbbeke | 113 | 4.4 g | 14 g | 4.1 g |
| Yogurt Stuffer | 113 | 3.3 g | 18 g | 3.1 g |
| Yogourt cremoso nocciola Muller | 113 | 3.8 g | 17.7 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7896051123873. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.