ile flottante
Packaged product Sweets and Desserts Yoplait
Ile flottante contains 105 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 19% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 126 kcal per 100 g across 16 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 2.2 g | 3% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 18.4 g | 7% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 16.7 g | |
| Added sugars L | 13 g | 26% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 70%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gbelow the median for sweets and desserts (median 3.5 g)
- Sugars16.7 gabove the median for sweets and desserts (median 16.4 g)
- Fat2.2 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Saturated fat1.5 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sodium72 mgin the top quarter of sweets and desserts (median 48 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoplait
- Barcode
- 3176572362062
- Quantity
- 4 x 101 g
- Category
- desserts-lactés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé - Eau - Sucre 10.3% - Crème - Caramel 4.5% (Eau, Sucre, Sirop de glucose-fructose, Amidon transformé de maïs, Epaississants: Pectine, Gomme xanthane) - Amidon transformé de maïs - Poudre de lait écrémé - Protéines de lait - Arôme - Correcteur d'acidité : Carbonates de sodium - Colorants: Curcumine, Norbixine de rocou - Epaississants: Carraghénanes, Alginate de sodium, Gomme guar, Farine de graines de caroube - Emulsifiants : Mono et diglycérides d'acides gras, Esters lactiques des mono et diglycérides d'acides gras - Gélatine bovine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème Dessert Saveur Vanille casher Mamie Nova | 105 | 1.9 g | 18.1 g | 2.7 g |
| danette vanille Danone | 107 | 3 g | 17.1 g | 3 g |
| Crème dessert aromatisée saveur coco Danone | 107 | 3 g | 17.1 g | 3 g |
| Crème dessert caramel Campagne de France | 95 | 1.6 g | 19.2 g | 1.3 g |
| Danette chocolat 125 g x 8 Danette | 122 | 3.3 g | 19.9 g | 3 g |
| Petit Suisse Coop | 123 | 6.4 g | 15 g | 4.2 g |
| Danette noir Danone | 128 | 3.7 g | 19.3 g | 3.7 g |
| Fromage Frais 7,2 % Nature Sucré 6 x 60 g Campagne De France | 130 | 6.8 g | 9.6 g | 7.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3176572362062. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.