Ice Cream
Packaged product Sweets and Desserts Safeway Inc.
Ice Cream contains 185 kcal per 100 g. A serving, 1 serving, 81 g (81 g) provides about 150 kcal.
Roughly 66% of its calories come from carbohydrates, with 27% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 10% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 3.7 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 30.9 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 24.7 g | |
| Added sugars L | 13.6 g | 27% |
| Protein L | 3.7 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 136 mg | 10% |
| Iron L | 0.12 mg | 0.7% |
| Potassium L | 173 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 66%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars24.7 gabove the median for sweets and desserts (median 20.8 g)
- Fat5.6 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat3.7 gbelow the median for sweets and desserts (median 5.4 g)
- Sodium68 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 185 kcal | 185 kcal |
| Protein | 3.7 g | 3.7 g |
| Carbohydrates | 30.9 g | 30.9 g |
| Fat | 5.6 g | 5.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 24.7 g | 24.7 g |
| Sodium | 67.9 mg | 68 mg |
Product details
- Brand
- Safeway Inc.
- Barcode
- 0021130088379
- Quantity
- 61 g
- Label serving
- 1 serving (81 g)
- Category
- Sweets and Desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
NONFAT MILK, CREAM, SUGAR, PEPPERMINT MARBLE (WATER, CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, PECTIN, CITRIC ACID, NATURAL FLAVOR, LOCUST BEAN GUM, XANTHAN GUM, RED 40), MILK, CORN SYRUP, RED AND GREEN PEPPERMINT CANDY [SUGAR, CO
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toasted marshmallow ice cream Duck Island | 185 | 2.9 g | 17.4 g | 11.8 g |
| Pineapple Lime Coconut Ice Cream Bar Weis | 185 | 2.3 g | 23.1 g | 8.9 g |
| Chocolate Orange Ice Cream Deluxe | 185 | 3.1 g | 17 g | 12 g |
| Mootopia Butter Pecan Ice Cream HEB | 185 | 8.3 g | 18.5 g | 11.1 g |
| Mochi Sorbet Little Moons | 185 | 1.4 g | 42 g | 1.3 g |
| Potato And Mushroom Pierogies Sonja’s Kitchen | 185 | 4.6 g | 37.1 g | 2.7 g |
| Vanilla Ice Cream Spar | 185 | 1.6 g | 25.6 g | 7.9 g |
| Spießbratenwurst Rewe | 185 | 14.6 g | 14.6 g | 13.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2658452. License: CC0 1.0 (U.S. public domain). Source record dated September 11, 2023. Imported November 6, 2026.
- Open Food Facts, record 0021130088379. License: ODbL 1.0 (Open Food Facts). Source record dated December 6, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.