Ice Cream Double Choc
Packaged product Sweets and Desserts Chiefs
Ice Cream Double Choc contains 150 kcal per 100 g.
Roughly 43% of its calories come from carbohydrates, with 36% from protein and 21% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.6 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 43%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.6 gin the top quarter of sweets and desserts (median 3.4 g)
- Sugars3.5 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat3.5 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat2.7 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sodium108 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chiefs
- Barcode
- 7640151711559
- Category
- Ice creams
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ écrémé, concentré de protéines lactiques, 13% sauce au saveur de chocolat (édulcorant: maltitol; eau, 10% cacao en poudre, épaississants: amidon de maïs modifié, alginate de sodium; sel comestible, extrait de cacao), agent de charge: polydextrose; edulcorants: xylitol, glycosides de stéviol; 3% cacao en poudre, graisse de Coco, émulsifiant: mono - et diglycérides d'acides gras; stabilisants: farine de graines de caroube, gomme guar; extrait de cacao.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace pastèque Los pistoleros | 150 | 0 g | 23 g | 0.1 g |
| Li'l Sammich Ice Cream Vanilla Chapman's | 150 | 1.7 g | 25 g | 3.3 g |
| Peanut Caramel Tango LEC | 150 | 5 g | 20 g | 5.2 g |
| Десерт в вафельном стаканчике ООО НБН-ПЛОМБИР | 150 | 3.5 g | 26 g | 4 g |
| Gelato melagrana San Marco | 150 | 0.9 g | 30.2 g | 3.1 g |
| Kunterbunte Schatzkiste Rewe | 150 | 0.8 g | 25.8 g | 4.8 g |
| Limonlu Dondurma Harras | 150 | 4 g | 25 g | 4 g |
| Ice Cream Black Currant Plombir Bombbar | 150 | 9 g | 17 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7640151711559. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.