How many calories are in Hovmästarsås?

100 g of Hovmästarsås has 500 kcal. Serving, 100 ml, 100 ml (100 g): about 500 kcal.

How much protein is in Hovmästarsås?

Hovmästarsås contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 2.2 g in serving, 100 ml, 100 ml (100 g). About 2% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Hovmästarsås?

Hovmästarsås has 18 g of total carbohydrates per 100 g, including 0.26 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hovmästarsås?

Hovmästarsås contains 46 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Hovmästarsås contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (82% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hovmästarsås?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Hovmästarsås

Packaged product Soups and Sauces Garant

Hovmästarsås contains 500 kcal per 100 g. A serving, 100 ml, 100 ml (100 g) provides about 500 kcal.

Roughly 84% of its calories come from fat, with 15% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 82% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

500kcal per 100 g

2.2 gprotein

18 gcarbohydrates

46 gfat

500kcal in serving, 100 ml, 100 ml (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	500 kcal
Total fat L	46 g	59%
Saturated fat L	3.2 g	16%
Cholesterol L	0 mg	0%
Sodium L	440 mg	19%
Total carbohydrates L	18 g	7%
Dietary fiber L	0.26 g	0.9%
Total sugars L	18 g
Added sugars L	17.6 g	35%
Protein L	2.2 g	4%
Vitamin A L	0 µg	0%
Vitamin C L	3.6 mg	4%
Vitamin D L	0 µg	0%
Vitamin E L	12.3 mg	82%
Thiamin (B1) L	0.029 mg	2%
Riboflavin (B2) L	0.033 mg	3%
Niacin (B3) L	0.22 mg	1%
Pantothenic acid (B5) L	0.049 mg	1%
Vitamin B6 L	0.028 mg	2%
Folate (B9) L	7.1 µg	2%
Vitamin B12 L	0 µg	0%
Calcium L	28.2 mg	2%
Iron L	0.65 mg	4%
Magnesium L	11.1 mg	3%
Phosphorus L	26.5 mg	2%
Potassium L	64.2 mg	1%
Zinc L	0.23 mg	2%
Copper L	0.032 mg	4%
Manganese L	0.21 mg	9%
Selenium L	4.4 µg	8%
Iodine L	0.9 µg	0.6%
Chloride L	0.005 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 15%
Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.2 gabove the median for soups and sauces (median 2.2 g)
Fiber0.26 gbelow the median for soups and sauces (median 1 g)
Sugars18 gin the top quarter of soups and sauces (median 3.8 g)
Fat46 gin the top quarter of soups and sauces (median 2.9 g)
Saturated fat3.2 gin the top quarter of soups and sauces (median 0.8 g)
Sodium440 mgabove the median for soups and sauces (median 433 mg)
Protein per 100 kcal0.44 gprotein density, useful for comparing foods with different calorie levels
Water38.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	26.9 g
Polyunsaturated fat L	12.2 g

Sugars and starch (1)

Starch L	0.47 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0.001 g
DHA (omega-3, 22:6 n-3) L	0.001 g
ALA (omega-3, 18:3 n-3) L	3.5 g
Linoleic acid (omega-6, 18:2) L	8.7 g

Carotenoids (1)

Beta-carotene L	43.8 µg

Other components (2)

Water L	38.6 g
Alcohol L	0.01 g

Product details

Brand: Garant
Barcode: 7340083436222
Quantity: 200ml
Label serving: 100 ml (100 ml)
Category: Hovmästarsås
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rapsolja, vatten, socker, senapsfrö, ättiksprit, dill, rödvinsvinäger, salt, gurkmeja, paprikapulver, chili, konserveringsmedel (E211), förtjockningsmedel (E1442), surhetsreglerande medel (E330).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Sugar Vinegar Salt

Source of the nutrition information

Open Food Facts, record 7340083436222. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.