Hickory Smoked Lower Sodium Fully Cooked Bacon

Packaged product Meat

Hickory Smoked Lower Sodium Fully Cooked Bacon contains 500 kcal per 100 g.

Roughly 69% of its calories come from fat, with 25% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 12% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Hickory Smoked Lower Sodium Fully Cooked Bacon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
33.3 gprotein
8.3 gcarbohydrates
41.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 41.7 g 53%
Saturated fat L 16.7 g 84%
Trans fat L 0 g
Cholesterol L 125 mg 42%
Sodium L 1,000 mg 43%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 33.3 g 67%
Calcium L 83 mg6%
Iron L 1.7 mg9%
Potassium L 583 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 6%Fat: 69%500kcal / 100 g
  • Protein 25%
  • Carbohydrates 6%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium12%Iron9%Calcium6%

Nutritional insights

  • Protein33.3 gin the top quarter of meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat41.7 gin the top quarter of meat (median 8.8 g)
  • Saturated fat16.7 gin the top quarter of meat (median 3.2 g)
  • Sodium1,000 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L67 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcal500 kcal
Protein 33.3 g33.3 g
Carbohydrates 0 g8.3 g
Fat 46.7 g41.7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,333 mg1,000 mg

Product details

Barcode
0041415140806
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041415140806. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2465882. License: CC0 1.0 (U.S. public domain). Source record dated August 17, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hickory Smoked Lower Sodium Fully Cooked Bacon?

100 g of Hickory Smoked Lower Sodium Fully Cooked Bacon has 500 kcal.

Is Hickory Smoked Lower Sodium Fully Cooked Bacon high in protein?

Hickory Smoked Lower Sodium Fully Cooked Bacon contains 33.3 g of protein per 100 g (67% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Hickory Smoked Lower Sodium Fully Cooked Bacon?

Hickory Smoked Lower Sodium Fully Cooked Bacon has 8.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Hickory Smoked Lower Sodium Fully Cooked Bacon?

Hickory Smoked Lower Sodium Fully Cooked Bacon contains 41.7 g of fat per 100 g, of which 16.7 g is saturated (84% of the Daily Value).

What vitamins and minerals does Hickory Smoked Lower Sodium Fully Cooked Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hickory Smoked Lower Sodium Fully Cooked Bacon?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.