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Hickory Smoked Bacon

Packaged product Meat Four Brothers

Hickory Smoked Bacon contains 536 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 300 kcal.

Roughly 89% of its calories come from fat, with 7% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

536kcal per 100 g
8.9 gprotein
5.4 gcarbohydrates
53.6 gfat
300kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 53.6 g 69%
Saturated fat L 19.6 g 98%
Cholesterol L 71 mg 24%
Sodium L 464 mg 20%
Total carbohydrates L 5.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3.6 g
Protein L 8.9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 4%Fat: 89%536kcal / 100 g
  • Protein 7%
  • Carbohydrates 4%
  • Fat 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein8.9 gin the lowest quarter of meat (median 18 g)
  • Sugars3.6 gin the top quarter of meat (median 0.9 g)
  • Fat53.6 gin the top quarter of meat (median 13 g)
  • Saturated fat19.6 gin the top quarter of meat (median 4.6 g)
  • Sodium464 mgin the lowest quarter of meat (median 982 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal536 kcal
Protein 8.9 g8.9 g
Carbohydrates 5.4 g5.4 g
Fat 53.6 g53.6 g
Fiber 0 g0 g
Sugars 3.6 g3.6 g
Sodium 464 mg464 mg

Product details

Brand
Four Brothers
Barcode
0733147110843
Label serving
2 ONZ (56 g)
Category
Prepared meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork bellies, water, seasoning (sugar, apple pieces, spice, natural & artificial flavor [dextrose, corn starch, tricalcium phosphate {to prevent caking}, alcohol], citric acid), antimicrobial agent (potassium lactate, water, sodium diacetate), cure (salt, brown sugar, sodium nitrite, propylene glycol [to prevent caking], sodium bicarbonate [buffer]), sodium tripolyphosphate, cure (salt, sodium nitrite, propylene glycol & sodium bicarbonate [processing aids], red #3), sodium erythorbate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarAppleSalt

Similar products

FoodCaloriesProteinCarbsFat
Signature smokehouse hickory smoked bacon Signature 536 8.9 g 1.8 g 53.6 g
Pancetta Americana La Quercia 536 14.3 g 0 g 50 g
Hickory-Smoked Bacon Coborn's Four Brothers 536 8.9 g 1.8 g 53.6 g
Blue Crab Spread Captain Jerry's Seafood 536 10.7 g 1.8 g 55.4 g
Pancetta americana delicate dry cured pork belly la quercia 536 14.3 g 0 g 50 g
Premium Center Cut Bacon Sugardale Foods Inc. 538 30.8 g 0 g 46.2 g
Croq'Comté Ets Roux 539 28 g 0.9 g 47 g
Speke Sticks Lil Chili Grilstad 533 32 g 1.8 g 45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1898518. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0733147110843. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hickory Smoked Bacon?

100 g of Hickory Smoked Bacon has 536 kcal. Serving, 2 onz, 56 g (56 g): about 300 kcal.

How much protein is in Hickory Smoked Bacon?

Hickory Smoked Bacon contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 2 onz, 56 g (56 g). About 7% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18 g).

How many carbs are in Hickory Smoked Bacon?

Hickory Smoked Bacon has 5.4 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars.

How much fat is in Hickory Smoked Bacon?

Hickory Smoked Bacon contains 53.6 g of fat per 100 g, of which 19.6 g is saturated (98% of the Daily Value).

How much sodium is in Hickory Smoked Bacon?

100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.