Hey Burger - Gemüse

Packaged product Meat HEYNUTS Bio-Manufaitur

Hey Burger - Gemüse contains 405 kcal per 100 g.

Roughly 44% of its calories come from carbohydrates, with 41% from fat and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 204 kcal per 100 g across 389 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hey Burger - Gemüse by HEYNUTS Bio-Manufaitur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
405kcal per 100 g
14.5 gprotein
42.9 gcarbohydrates
17.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 17.5 g 22%
Saturated fat L 1.7 g 9%
Sodium L 1,280 mg 56%
Total carbohydrates L 42.9 g 16%
Dietary fiber L 8.9 g 32%
Total sugars L 5.1 g
Added sugars L 0 g 0%
Protein L 14.5 g 29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 44%Fat: 41%405kcal / 100 g
  • Protein 15%
  • Carbohydrates 44%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.5 gin the top quarter of meat (median 9.4 g)
  • Fiber8.9 gin the top quarter of meat (median 4.6 g)
  • Sugars5.1 gin the top quarter of meat (median 2 g)
  • Fat17.5 gin the top quarter of meat (median 9.6 g)
  • Saturated fat1.7 gabove the median for meat (median 1.4 g)
  • Sodium1,280 mgin the top quarter of meat (median 440 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HEYNUTS Bio-Manufaitur
Barcode
4250316123016
Quantity
210
Label serving
52
Category
Vegetarian patties
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Haferflocken, Mandeln, Kartoffelstärke, Hanfsamen, Tomaten, Gewürzmischung, Karotten, Lauch, Zuchini

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsAlmondTomato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4250316123016. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hey Burger - Gemüse?

100 g of Hey Burger - Gemüse has 405 kcal.

Is Hey Burger - Gemüse high in protein?

Hey Burger - Gemüse contains 14.5 g of protein per 100 g (29% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 9.4 g).

How many carbs are in Hey Burger - Gemüse?

Hey Burger - Gemüse has 42.9 g of total carbohydrates per 100 g, including 8.9 g of fiber and 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hey Burger - Gemüse?

Hey Burger - Gemüse contains 17.5 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Hey Burger - Gemüse?

100 g contains 1,280 mg of sodium, 56% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.