Helado choc and roll
Packaged product Sweets and Desserts Carrefour
Helado choc and roll contains 339 kcal per 100 g.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 303 kcal per 100 g across 161 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 25 g | |
| Added sugars L | 16.2 g | 32% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gabove the median for sweets and desserts (median 2.8 g)
- Fiber2 gin the top quarter of sweets and desserts (median 1.1 g)
- Sugars25 gabove the median for sweets and desserts (median 24 g)
- Fat22 gin the top quarter of sweets and desserts (median 20.4 g)
- Saturated fat19 gin the top quarter of sweets and desserts (median 16 g)
- Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 8431876336771
- Category
- Ice cream bars coated with fat-reduced cocoa
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cobertura especial con grasa vegetal (27,9%) (grasa de coco, azúcar, cacao desgrasado en polvo, emulgente: lecitina de soja), leche desnatada en polvo reconstituida, agua, galleta al cacao (9,3%) (harina de trigo, azúcar, grasa de palma, cacao desgrasado en polvo, jarabe de glucosa, jarabe de glucosa-fructosa, leche desnatada en polvo, extracto de malta de cebada, sal, aroma natural, gasificantes: carbonato sódico, carbonato amónico), azúcar, grasa de coco, lactosa, proteínas de la leche, jarabe de glucosa, emulgentes: mono y diglicéridos de ácidos grasos, alginato sódico, estabilizantes: goma de garrofín, goma guar, carragenanos, aroma natural
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupWheat flourSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8431876336771. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.