Helado Bad Cola
Packaged product Sweets and Desserts Carrefour
Helado Bad Cola contains 116 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 23% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 18 g | |
| Added sugars L | 24.5 g | 49% |
| Protein L | 2.2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 69%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.2 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars18 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat3 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat2 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 8431876275155
- Category
- Ice creams
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
"Helado De Agua ""Sabor Cola"" (40%) , ""Sabor Fresa"" (32%): Agua, Azúcar, Jarabe De Glucosa , Fructosa, Estabilizantes (Goma Guar, Alginato Sódico, Carragenanos), Acidulante (Ácido Cítrico), Concentrado De Remolacha, Colorantes (Carbón Vegetal) , Aromas, Helado ""Sabor Vainilla"" (28%): Leche En Polvo Desnatada Rehidratada, Azúcar, Grasa De Palma Refinada Certificada, Jarabe De Glucosa , Fructosa, Lactosa , Proteinas De La Leche, Suero De Leche En Polvo, Emulgente (Mono , Digliceridos De Ácidos Grasos), Estabilizantes (Goma Guar, Carragenanos , Goma De Garrofín), Aromas , Colorante (Mezcla De Carotenos)"
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Brownie Jude's | 116 | 4.1 g | 15 g | 3.8 g |
| Sorbet fruits rouges coulis de fraise Hugo-Patisserie gourmande | 116 | 0.48 g | 28 g | 0.27 g |
| 4 Coppe Caffe Valsoia | 116 | 1.8 g | 17 g | 4.6 g |
| Helado mango verde la quindianita | 116 | 1 g | 28.7 g | 1 g |
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| Light Ice Cream Cookies & Cream Halo Top | 116 | 7 g | 26.7 g | 2.3 g |
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| Spaghetti Eis-Dessert Gut & Günstig | 116 | 1.7 g | 15.6 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8431876275155. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.