Hasselnøttis

Packaged product Sweets and Desserts Gioia

Hasselnøttis contains 216 kcal per 100 g.

Roughly 46% of its calories come from fat, with 45% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (200 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

216kcal per 100 g
4.4 gprotein
24 gcarbohydrates
10.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 10.9 g 14%
Saturated fat L 5.6 g 28%
Sodium L 36 mg 2%
Total carbohydrates L 24 g 9%
Dietary fiber not reported
Total sugars L 19.3 g
Added sugars L 18.6 g 37%
Protein L 4.4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 45%Fat: 46%216kcal / 100 g
  • Protein 8%
  • Carbohydrates 45%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.4 gin the top quarter of sweets and desserts (median 2.8 g)
  • Sugars19.3 gbelow the median for sweets and desserts (median 23 g)
  • Fat10.9 gabove the median for sweets and desserts (median 8.4 g)
  • Sodium36 mgbelow the median for sweets and desserts (median 48 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gioia
Barcode
7090049650161
Quantity
0.5 l
Category
Ice creams and sorbets
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Helmelk, sukker, kremfløte, glykose, hasselnøttpaste, skummet melkepulver, dekstrose, kremfløtepulver, glykosepulver, stabilisator (e466, e410, e412), emulgator (e471, e472a, e472b, e477)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCream

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Rich And Creamy Banana Split Publix 216 2.9 g 27.4 g 10.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7090049650161. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hasselnøttis?

100 g of Hasselnøttis has 216 kcal.

How much protein is in Hasselnøttis?

Hasselnøttis contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.8 g).

How many carbs are in Hasselnøttis?

Hasselnøttis has 24 g of total carbohydrates per 100 g, including 19.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hasselnøttis?

Hasselnøttis contains 10.9 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Hasselnøttis?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.