Haricots vets

Packaged product Beans and Legumes Saint Eloi

Haricots vets contains 21 kcal per 100 g.

Roughly 45% of its calories come from carbohydrates, with 32% from protein and 23% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 29 kcal per 100 g across 193 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Haricots vets by Saint Eloi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
21kcal per 100 g
1.6 gprotein
2.2 gcarbohydrates
0.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 21 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 256 mg 11%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber L 2.7 g 10%
Total sugars L 1 g
Protein L 1.6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 45%Fat: 23%21kcal / 100 g
  • Protein 32%
  • Carbohydrates 45%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.6 gbelow the median for beans and legumes (median 1.8 g)
  • Fiber2.7 gbelow the median for beans and legumes (median 2.9 g)
  • Sugars1 gbelow the median for beans and legumes (median 1.4 g)
  • Fat0.5 gin the top quarter of beans and legumes (median 0.2 g)
  • Saturated fat0.1 gin the top quarter of beans and legumes (median 0.031 g)
  • Sodium256 mgin the top quarter of beans and legumes (median 12 mg)
  • Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saint Eloi
Barcode
41217092
Category
Green beans
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 41217092. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Haricots vets?

100 g of Haricots vets has 21 kcal.

How much protein is in Haricots vets?

Haricots vets contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 32% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 1.8 g).

How many carbs are in Haricots vets?

Haricots vets has 2.2 g of total carbohydrates per 100 g, including 2.7 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haricots vets?

Haricots vets contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Haricots vets?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.