Haricots verts plats
Packaged product Beverages Esmeralda
Haricots verts plats contains 17 kcal per 100 g.
Roughly 60% of its calories come from carbohydrates, with 22% from fat and 18% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 17 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 296 mg | 13% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 60%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Esmeralda
- Barcode
- 3700068142502
- Category
- Haricots verts plats
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 420g HARICOTS VERTS PLATS COUPES D AUCY D'aucy | 17 | 1.1 g | 2.3 g | 0 g |
| Haricots verts plats Celorrio | 19 | 1.1 g | 2.5 g | 0.5 g |
| Haricots verts plats Zalea | 20 | 0.7 g | 3.3 g | 0.2 g |
| Haricot plat Saint Eloi | 27 | 1.3 g | 3.1 g | 0 g |
| Haricots verts plats BAÏONADE | 31 | 1.3 g | 4.2 g | 0.5 g |
| Haricots plats bio Légume Bio | 32 | 1.9 g | 4.5 g | 0.12 g |
| Haricots plat coupés Leader Price | 34 | 1.9 g | 4.5 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700068142502. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.