Haricots blancs préparés - 1/2
Packaged product Beverages Netto
Haricots blancs préparés - 1/2 contains 93 kcal per 100 g. A serving, 200 g (200 g) provides about 186 kcal.
Roughly 59% of its calories come from carbohydrates, with 34% from protein and 8% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (99 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92.9 kcal | |
| Total fat L | 0.7 g | 0.9% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 5.5 g | 20% |
| Total sugars L | 0.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 59%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gabove the median for beverages (median 2.6 g)
- Fiber5.5 gin the top quarter of beverages (median 2.9 g)
- Sugars0.4 gin the lowest quarter of beverages (median 1.4 g)
- Fat0.7 gbelow the median for beverages (median 0.9 g)
- Sodium288 mgin the top quarter of beverages (median 40 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Netto
- Barcode
- 3250391138425
- Quantity
- 400 g
- Label serving
- 200 g
- Category
- Autres produits
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, haricots blancs secs trempés, sel, arôme naturel d'ail.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots blancs préparés - 4/4 Netto | 93 | 6.9 g | 12 g | 0.7 g |
| Flageolets verts extra fins - 72 cL Netto | 93 | 5.5 g | 11 g | 0.7 g |
| Cup Nouilles saveur boeuf - 65g - Itinéraire Des Saveurs Itineraire des saveurs | 94 | 2 g | 11.4 g | 4.3 g |
| Petits pois très fins - 1/2 280g Netto | 94 | 5 g | 12 g | 1 g |
| Cup Nouilles saveur poulet - 65g - Itinéraire Des Saveurs Itineraire des saveurs | 92 | 2 g | 11 g | 4.3 g |
| Flageolets Verts Extra-fins Saint Eloi | 92 | 5.5 g | 11 g | 0.7 g |
| Haricots rouges Saint Eloi | 92 | 7 g | 12 g | 0.5 g |
| Mogette de Vendée cuite au naturel 820g Itineraire de nos regions | 94 | 6.2 g | 11 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250391138425. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.