Halloumi

Packaged product Dairy and Eggs YAMAS

Halloumi contains 312 kcal per 100 g.

Roughly 69% of its calories come from fat, with 28% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (314 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Halloumi by YAMAS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
23 gprotein
2.2 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 25 g 32%
Saturated fat L 16 g 80%
Sodium L 1,000 mg 43%
Total carbohydrates L 2.2 g 0.8%
Dietary fiber not reported
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 3%Fat: 69%312kcal / 100 g
  • Protein 28%
  • Carbohydrates 3%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of dairy and eggs (median 21.8 g)
  • Sugars2.1 gin the top quarter of dairy and eggs (median 1.4 g)
  • Fat25 gabove the median for dairy and eggs (median 24.4 g)
  • Sodium1,000 mgin the lowest quarter of dairy and eggs (median 1,062 mg)
  • Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
YAMAS
Barcode
5038961001106
Quantity
250 g
Category
Halloumi
Nutri-Score
E as computed by Open Food Facts

Ingredients

yam celebrate the best of cypriot cheeses,, halloumi deal for grilling, frying or barbequeing mlird cheese made in cyprus with yiot cow, goat,sheep's milk loumi cheese (milk), mint, e ingredients in böld, seu dursley, gl114hr, nutritional information per 100g 1349kj/325kca, 25g energy total fat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Halloumi Papouis 312 19.2 g 2 g 25.6 g
Chili halloumi Morrisons 313 21.5 g 1.7 g 24.1 g
Halloumi Creamfields 313 22 g 0.8 g 24.6 g
halloumi Tesco 313 22 g 0.8 g 24.6 g
Papouis halloumi Papouis 313 19 g 2 g 25.5 g
Cypriot Halloumi Sainsbury's 313 20.2 g 1.8 g 25.2 g
Halloumi Milbona 314 21.9 g 2.4 g 24 g
Cypriot Halloumi Duchy Organic 314 22.6 g 1 g 23.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Halloumi?

100 g of Halloumi has 312 kcal.

Is Halloumi high in protein?

Halloumi contains 23 g of protein per 100 g (46% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.8 g).

How many carbs are in Halloumi?

Halloumi has 2.2 g of total carbohydrates per 100 g, including 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Halloumi?

Halloumi contains 25 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Halloumi?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5038961001106. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.