Hallon Marmelad
Packaged product Sweets and Desserts ICA
Hallon Marmelad contains 203 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 30 kcal.
Roughly 96% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 58.3 g | 117% |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 96%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.6 gbelow the median for sweets and desserts (median 0.7 g)
- Sugars45 gbelow the median for sweets and desserts (median 50.1 g)
- Fat0.6 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium20 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ICA
- Barcode
- 7318690156697
- Quantity
- 620 g
- Label serving
- 1 portion (15 g)
- Category
- Raspberry jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, hallon, vatten, förtjockningsmedel (E440), syra (E330), konserveringsmedel (E202). Bärmängd: 40 g bär per 100g. Total mängd socker 44 g, varav tillsatt socker 41g per 100g sylt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Konfitüre extra Himbeeren Spar | 203 | 0.7 g | 48 g | 0.2 g |
| Framboise Léonce Blanc | 203 | 0.8 g | 48 g | 0.5 g |
| Mermelada de arándano ECO Pedro Luis | 203 | 1.1 g | 48 g | 0.7 g |
| Confettura Extra Lamponi Casa Giulia | 203 | 1 g | 49 g | 0 g |
| Mermelada de Frambuesa Pedro Luis | 203 | 1.1 g | 48 g | 0.7 g |
| Fruchtaufstrich Himbeere Den Gamle Fabrik | 203 | 0.6 g | 49 g | 0.6 g |
| Préparation aux fruits framboise, 330g Leonce blanc | 203 | 0.8 g | 48 g | 0.5 g |
| Hindbær marmelade Den Gamle Fabrik | 203 | 0.6 g | 47 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7318690156697. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.