Hagelslag mix
Packaged product Sweets and Desserts Plus
Hagelslag mix contains 447 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 29% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 8 g | 40% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 75.6 g | 27% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 69.2 g | |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 69%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the lowest quarter of sweets and desserts (median 5 g)
- Fiber3.2 gbelow the median for sweets and desserts (median 3.4 g)
- Sugars69.2 gabove the median for sweets and desserts (median 65.7 g)
- Fat14 gin the lowest quarter of sweets and desserts (median 15 g)
- Saturated fat8 gin the lowest quarter of sweets and desserts (median 9.2 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.9 g |
|---|---|
| Polyunsaturated fat L | 0.8 g |
Product details
- Brand
- Plus
- Barcode
- 4710920382211
- Category
- Chocolate sprinkles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, cacaomassa, rijstebloem, magere cacaopoeder, palmvet, sheavet, emulgator: E322, dextrose, cacaoboter, glansmiddel: Arabische gom, aroma. Pure chocoladehagelslag: ten minste 32% cacaobestanddelen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRiceCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolade Hagelslag Puur JUMBO | 447 | 4.9 g | 68.7 g | 15.6 g |
| boterhamkorrels Quino | 448 | 2 g | 80 g | 12.5 g |
| Krokovlokken puur en vanille Venz | 448 | 2.6 g | 76 g | 14 g |
| Hagelslag mix JUMBO | 448 | 2.9 g | 75.8 g | 14.1 g |
| Hagelslag puur JUMBO | 448 | 4.9 g | 68 g | 16 g |
| Schoko Streusel GUT&GÜNSTIG | 448 | 5.3 g | 67.4 g | 16 g |
| Vermicelles Boni | 446 | 4.8 g | 69 g | 15 g |
| Pure hagelslag XL Albert Heijn | 446 | 5.2 g | 67 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4710920382211. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.