Haché de boeuf 15%MF

Packaged product Meat Bigard

Haché de boeuf 15%MF contains 205 kcal per 100 g.

Roughly 68% of its calories come from fat, with 28% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 151 kcal per 100 g across 860 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Haché de boeuf 15%MF by Bigard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
205kcal per 100 g
14 gprotein
1.9 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 15 g 19%
Saturated fat L 6.4 g 32%
Sodium L 340 mg 15%
Total carbohydrates L 1.9 g 0.7%
Dietary fiber not reported
Total sugars L 0.1 g
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 4%Fat: 68%205kcal / 100 g
  • Protein 28%
  • Carbohydrates 4%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the lowest quarter of meat (median 21 g)
  • Sugars0.1 gabove the median for meat (median 0 g)
  • Fat15 gin the top quarter of meat (median 6.7 g)
  • Saturated fat6.4 gin the top quarter of meat (median 2.4 g)
  • Sodium340 mgabove the median for meat (median 80 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bigard
Barcode
3273230604554
Quantity
500 g
Category
Beef
Packaging
Tray
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Haché au boeuf Bigard 205 14 g 1.9 g 15 g
Striploin Steak Lidl 205 22 g 0.1 g 13 g
Haché au boeuf 15% MG Bigard 205 14 g 1.9 g 15 g
Organic 100% Grass Fed Beef Ground Beef 85% Lean 15% Fat Thousand Hills Lifetime Grazed 205 18.8 g 0 g 15.2 g
Boulette au bœuf 30g surgelées Socopa 206 19 g 5.5 g 15 g
Cecina La Berciana 206 35 g 0.8 g 7 g
Tournedos Charal 206 20 g 0 g 14 g
Tournedos Charal Charal 206 20 g 0 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3273230604554. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Haché de boeuf 15%MF?

100 g of Haché de boeuf 15%MF has 205 kcal.

Is Haché de boeuf 15%MF high in protein?

Haché de boeuf 15%MF contains 14 g of protein per 100 g (28% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 21 g).

How many carbs are in Haché de boeuf 15%MF?

Haché de boeuf 15%MF has 1.9 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haché de boeuf 15%MF?

Haché de boeuf 15%MF contains 15 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

How much sodium is in Haché de boeuf 15%MF?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.