hacendo

Packaged product Snacks Hacendado

Hacendo contains 552 kcal per 100 g. A serving, 175.0 g (175 g) provides about 966 kcal.

Roughly 56% of its calories come from fat, with 41% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (517 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

hacendo by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
552kcal per 100 g
3.7 gprotein
56 gcarbohydrates
34 gfat
966kcal in serving, 175.0 g (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 552 kcal
Total fat L 34 g 44%
Saturated fat L 3.7 g 19%
Sodium L 393 mg 17%
Total carbohydrates L 56 g 20%
Dietary fiber L 3.4 g 12%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 3.7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 41%Fat: 56%552kcal / 100 g
  • Protein 3%
  • Carbohydrates 41%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.7 gin the lowest quarter of snacks (median 4.5 g)
  • Fiber3.4 gbelow the median for snacks (median 3.5 g)
  • Sugars2.1 gbelow the median for snacks (median 3.1 g)
  • Fat34 gin the top quarter of snacks (median 30 g)
  • Saturated fat3.7 gabove the median for snacks (median 3.4 g)
  • Sodium393 mgin the lowest quarter of snacks (median 560 mg)
  • Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8402001023163
Label serving
175.0 g
Category
Stacked extruded potato crisps
Nutri-Score
D as computed by Open Food Facts

Ingredients

E PRODUCTO DE ARITIVO A BASE DE PATATA, CON SABOR A NATA AG PSNACK ELABORADOR PARTIR DE BATATA COM SABOR A NATAS FRESCAS A INGREDIENTES Patata en polvo (40%) aceites vegetales (girasol, Valor - Saturadas/Satura Hidratos de Carbon de los cuales/des quas - Azúcares/Acucars Fibra alimentaria/Fibra colza, en proporción variable), almidón de patata, sal, Energético/Energia azúcar, mazada en polvo, suero de leche en polvo, Grasas/Lipidos cebolla en polvo, nata en polvo, nata ágría en polvo, de las cuales/dos quais pimienta blanca, aroma natural, emulgente: monoglicéridos y diglicéridos de ácidos grasos; extractos vegetales con efecto colorante: extracto de paprika, extracto de cúrcuma; acidulante: ácido citrico, antioxidante: extracto rico en tocoferoles. ℗ Batata em pó (40%), óleos vegetais (girassol, colza, em proporções variáveis), amido de batata, sal, açúcar, leitelho em pó, soro doce de leite em pó, cebola em pó, nata em pó, natas frescas ácidas em pó, pimenta-branca, aroma natural, emulsionante: Peso Neto/ mono e diglicéridos de ácidos gordos; corantes Líquido: vegetais: extrato de paprica, extrato de curcuma; acidificante: ácido cítrico; antioxidante: extrato rico em tocoferóis. CONSERVACIÓN/CONSERVAÇÃO Conservar en lugar fresco y seco. P Conservar em local fresco, seco e ao abrigo do calor. MERCADONA 800 500 220 Fabricado por. SIN/SEM Proteínas Sal 175 Consumir preferentme base del envase Consumir de prefe impressão na base de GLUTEN SNACKY KNABBERGEBÄCK GmbH. An den Fischteichen 5 29386 Hankensbüttel. Alemania/Alemanha

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8402001023163. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in hacendo?

100 g of hacendo has 552 kcal. Serving, 175.0 g (175 g): about 966 kcal.

How much protein is in hacendo?

Hacendo contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 6.5 g in serving, 175.0 g (175 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 4.5 g).

How many carbs are in hacendo?

Hacendo has 56 g of total carbohydrates per 100 g, including 3.4 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hacendo?

Hacendo contains 34 g of fat per 100 g, of which 3.7 g is saturated (19% of the Daily Value).

How much sodium is in hacendo?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.