Habanero pepper
Packaged product Vegetables
Habanero pepper contains 205 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 45 mg | 2% |
| Total carbohydrates L | 54.6 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 45.4 g | |
| Added sugars L | 45.5 g | 91% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 2.6 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars45.4 gin the top quarter of vegetables (median 2.1 g)
- Fat0 gin the lowest quarter of vegetables (median 5.7 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
- Sodium45 mgin the lowest quarter of vegetables (median 339 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 227 kcal | 205 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 54.5 g | 54.6 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 50 g | 45.4 g |
| Sodium | 45.5 mg | 45 mg |
Product details
- Barcode
- 0814026008090
- Quantity
- 9 oz
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Feta stuffed peppadew peppers Meadow fresh | 205 | 3.4 g | 13.3 g | 15.1 g |
| 123 salade chevre miel Daunat | 205 | 5.2 g | 21 g | 11 g |
| Mediterranean Style Olives Morrisons | 205 | 1.6 g | 2.7 g | 20.5 g |
| Grüne Oliven Kaufland | 205 | 1.3 g | 1.3 g | 21 g |
| Salade Boulgour Casino | 205 | 4.9 g | 20 g | 11 g |
| Salade et compagnie Sodeno | 205 | 7 g | 22 g | 9 g |
| Potato Gnocchi Pasta Nonna | 205 | 4.5 g | 44 g | 1 g |
| Ensalada fresca de Cangrejo fuentetaja | 205 | 3.8 g | 11 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0814026008090. License: ODbL 1.0 (Open Food Facts). Source record dated November 29, 2022. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2149459. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.