Ground Turkey

Packaged product Poultry Perdue Harvestland

Ground Turkey contains 161 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 180 kcal.

Roughly 55% of its calories come from fat, with 45% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g
17.9 gprotein
0 gcarbohydrates
9.8 gfat
180kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 9.8 g 13%
Saturated fat L 2.7 g 13%
Trans fat L 0 g
Cholesterol L 76 mg 25%
Sodium L 125 mg 5%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 17.9 g 36%
Vitamin D L 0 µg0%
Calcium L 26 mg2%
Iron L 0.89 mg5%
Potassium L 207 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Fat: 55%161kcal / 100 g
  • Protein 45%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium4%Calcium2%Vitamin D0%

Nutritional insights

  • Protein17.9 gabove the median for poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.89 g)
  • Fat9.8 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat2.7 gin the top quarter of poultry (median 1.2 g)
  • Sodium125 mgbelow the median for poultry (median 305 mg)
  • Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 161 kcal161 kcal
Protein 17.9 g17.9 g
Carbohydrates 0 g0 g
Fat 9.8 g9.8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 125 mg125 mg

Product details

Brand
Perdue Harvestland
Barcode
0072745542831
Label serving
1 portion (112 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Boneless Duck Breast Maple Leaf Farms 161 14.3 g 0 g 10.7 g
fresh ground turkey Jennie-O 161 17 g 0 g 13.4 g
Seasoned Chicken Drumsticks Hill Country Fare 161 17.9 g 0.89 g 8.9 g
Organic Free Range Chicken Drumsticks Trader Joe's 161 19.6 g 0 g 8.9 g
Boneless Skinless Chicken Thighs Market Basket 161 18.8 g 0 g 8.9 g
Chicken Tikka Masala With Basmati Rice Bowl and Basket 161 6.3 g 19.6 g 6.3 g
Mountaire Young Chicken Black Label 161 18.8 g 0 g 8.9 g
chicken wings frozen Wellesley Farm 161 15.2 g 0 g 10.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2669213. License: CC0 1.0 (U.S. public domain). Source record dated October 30, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0072745542831. License: ODbL 1.0 (Open Food Facts). Source record dated February 13, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ground Turkey?

100 g of Ground Turkey has 161 kcal. Serving, 1 portion, 112 g (112 g): about 180 kcal.

Is Ground Turkey high in protein?

Ground Turkey contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value), or 20 g in serving, 1 portion, 112 g (112 g). About 45% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Ground Turkey?

Ground Turkey has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground Turkey?

Ground Turkey contains 9.8 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

How much sodium is in Ground Turkey?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 13, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.