Ground Peeled Tomatoes
Packaged product Vegetables PASTENE
Ground Peeled Tomatoes contains 27 kcal per 100 g. A typical serving of 1/2 cup (130 g) provides about 35 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 231 mg | 10% |
| Total carbohydrates L | 6.2 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 3.9 g | |
| Protein L | 1.5 g | 3% |
| Calcium L | 15 mg | 1% |
| Iron L | 0.77 mg | 4% |
| Potassium L | 268 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.5 gabove the median for vegetables (median 0.86 g)
- Fiber0.8 gin the lowest quarter of vegetables (median 1.2 g)
- Sugars3.9 gabove the median for vegetables (median 3.2 g)
- Sodium231 mgin the top quarter of vegetables (median 149 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Ingredients
TOMATOES, TOMATO PUREE, LESS THAN 2% OF SALT, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Plum Tomatoes Coop | 27 | 1.1 g | 5 g | 0.1 g |
| Tomates Pelées Entiéres ZRP Sicam | 27 | 1.2 g | 5.8 g | 0.5 g |
| Tomatenblokjes Cucina Nobile | 27 | 1.4 g | 3.7 g | 0.5 g |
| Hudson Valley Harvest, Tomato Basil Sauce Nilda's Desserts Ltd. | 27 | 0.88 g | 4.4 g | 1.3 g |
| San Marzano Style Italian Crushed Tomatoes, San Marzano Style DELALLO | 27 | 0.91 g | 4.6 g | n/a |
| No Salt Added Diced Tomatoes In Tomato Juice, No Salt Added In Tomato Juice ANGELA MIA | 27 | 0.88 g | 4.4 g | 0 g |
| Yellow Whole Peeled In Juice Tomatoes CENTO | 27 | 0.9 g | 5.4 g | 0 g |
| Bio Chopped Tomatoes Freshona | 27 | 1 g | 4.6 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2382677. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2021. Imported November 6, 2026.
Last updated: . Source description: "GROUND PEELED TOMATOES". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.