Ground Beef Patties
Packaged product Meat Kirkland
Ground Beef Patties contains 291 kcal per 100 g. A serving, 1 patty, 151 g (151 g) provides about 440 kcal.
Roughly 78% of its calories come from fat, with 22% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 25.2 g | 32% |
| Saturated fat L | 9.3 g | 46% |
| Trans fat L | 1.7 g | |
| Cholesterol L | 76.2 mg | 25% |
| Sodium L | 66.2 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15.9 g | 32% |
| Vitamin D L | 0.13 µg | 0.7% |
| Choline L | 0 mg | 0% |
| Calcium L | 19.9 mg | 2% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 245 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.9 gbelow the median for meat (median 17.2 g)
- Fiber0 gin the lowest quarter of meat (median 0.5 g)
- Sugars0 gin the lowest quarter of meat (median 0.55 g)
- Fat25.2 gin the top quarter of meat (median 18.2 g)
- Saturated fat9.3 gin the top quarter of meat (median 6.8 g)
- Sodium66.2 mgin the lowest quarter of meat (median 333 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Kirkland
- Barcode
- 0096619211036
- Quantity
- 18 count, 6 lb
- Label serving
- 1 patty (151 g)
- Category
- Meat patties
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breakfast Pork Patties Braemoor | 293 | 23 g | 1.1 g | 21.9 g |
| 4 British Beef Burgers Marks & Spencers | 289 | 17.1 g | 1.6 g | 23.8 g |
| 2 Beef Patties The Original Patty Co. | 294 | 7.1 g | 30.8 g | 15.4 g |
| Breakfast park patties Marks & Spencer | 299 | 13.4 g | 3.3 g | 25.4 g |
| Fresh Pork & Beef Blended Patties Bratwurst Seasoned Ball Park | 267 | 17.3 g | 1.3 g | 21.3 g |
| Wagyu burgers Warrendale | 259 | 21.2 g | 2.2 g | 18.3 g |
| Wagyu burgers Finnebrogue | 257 | 18 g | 5.7 g | 18 g |
| Wagyu Burgers Aldi | 251 | 22 g | 0 g | 17.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ground Beef Patties?
100 g of Ground Beef Patties has 291 kcal. Serving, 1 patty, 151 g (151 g): about 440 kcal.
Is Ground Beef Patties high in protein?
Ground Beef Patties contains 15.9 g of protein per 100 g (32% of the 50 g Daily Value), or 24 g in serving, 1 patty, 151 g (151 g). About 22% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).
How many carbs are in Ground Beef Patties?
Ground Beef Patties has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ground Beef Patties?
Ground Beef Patties contains 25.2 g of fat per 100 g, of which 9.3 g is saturated (46% of the Daily Value).
How much sodium is in Ground Beef Patties?
100 g contains 66.2 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0096619211036. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.