Grillfest
Grillfest contains 266 kcal per 100 g.
Roughly 76% of its calories come from fat, with 22% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 22.6 g | 29% |
| Saturated fat L | 9.4 g | 47% |
| Sodium L | 828 mg | 36% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 14.8 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 1%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.8 gabove the median for meat (median 14.3 g)
- Sugars0.5 gbelow the median for meat (median 0.7 g)
- Fat22.6 gabove the median for meat (median 22 g)
- Saturated fat9.4 gabove the median for meat (median 8.2 g)
- Sodium828 mgabove the median for meat (median 800 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Berner Würstchen 33% (Käsewürstchen 70% ( Schweinefleisch 72%, KÄSE 14%, Trinkwasser,Speck, Speisesalz, Dextrose, Gewürze, wurze, Antioxidationsmittel: Ascorbinsäure, Natriumascorbat; Stabilisator: Diphosphate; Konservierungsstoff: Natriumnitrit; Gewürzextrakte, essbare Hülle aus Kollagen, Rauch), Bauchspeck 15 % (Schweinebauch, Speisesalz, Glukosesirup, Gewürzextrakte, Antioxidationsmittel: Ascorbinsäure, Natriumascorbat; Stabilisator: Diphosphate: Konservierungsstoff: Natriumnitrit)), Grillschnecke 27 % (Schweinefleisch 68%, Speck, Trinkwasser, Speisesalz, Gewürze, Dextrose, Würze, Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Naturdarm (Schafsaitling)), Käseknackwürstchen 20 % (Schweinefleisch 62%, Speck, Trinkwasser, KÄSE 8%, Krustenschinken 4% (Schweinefleisch, Speisesalz, Glukosesirup, Zucker, Aroma, Würze, Gewürzextrakte, Antioxidationsmittel: Ascorbinsäure, Natriumascorbat; Stabilisator: Diphosphate; Konservierungsstoff: Natriumnitrit), Speisesalz, Gewürze, Dextrose, Aromen, Würze, Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure, Natriumascorbat; Säuerungsmittel: Citronensäure; Gewürzextrakte, Konservierungsstoff: Natriumnitrit; Naturdarm (Schafsaitling). Rauch), Chiliknackwürstchen 20% (Schweine - und Rindfeisch 70%, Speck, Trinkwasser,Energie kJkcal Speisesalz, Gewürze, Chili 0,5%, Dextrose, Gewürzextrakte, Würze, Hefeextrakt, Stabilisator: Diphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Zucker, davon Zucker in g Naturdarm (Schafsaitling), Rauch).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltYeastSugarGlucose syrup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4007887052623. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.