Calories in Grilled cheese sandwich, NFS

Generic food Cooked Meals and Dishes

Grilled cheese sandwich, NFS contains 343 kcal per 100 g. A typical serving of 1 sandwich (116 g) provides about 398 kcal.

Roughly 54% of its calories come from fat, with 33% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for cheese sandwiches on FoodFactly (315 kcal per 100 g).

100 g provides 38% of the Daily Value for calcium, 34% of the Daily Value for selenium and 23% of the Daily Value for phosphorus.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

343kcal per 100 g
11 gprotein
28.1 gcarbohydrates
20.8 gfat
398kcal in 1 sandwich (116 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 343 kcal
Total fat C 20.8 g 27%
Saturated fat C 10 g 50%
Cholesterol C 48 mg 16%
Sodium C 822 mg 36%
Total carbohydrates C 28.1 g 10%
Dietary fiber C 1.2 g 4%
Total sugars C 4.5 g
Protein C 11 g 22%
Vitamin A C 189 µg21%
Vitamin C C 0 mg0%
Vitamin D C 2.6 µg13%
Vitamin E C 1.3 mg9%
Vitamin K C 6.5 µg5%
Thiamin (B1) C 0.22 mg18%
Riboflavin (B2) C 0.25 mg19%
Niacin (B3) C 2.5 mg16%
Vitamin B6 C 0.21 mg13%
Folate (B9) C 80 µg20%
Vitamin B12 C 0.51 µg21%
Choline C 18.9 mg3%
Calcium C 496 mg38%
Iron C 2 mg11%
Magnesium C 25 mg6%
Phosphorus C 293 mg23%
Potassium C 139 mg3%
Zinc C 1.3 mg12%
Copper C 0.075 mg8%
Selenium C 18.6 µg34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 33%Fat: 54%343kcal / 100 g
  • Protein 13%
  • Carbohydrates 33%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium38%Selenium34%Phosphorus23%Vitamin B1221%Vitamin A21%Folate (B9)20%Riboflavin (B2)19%Thiamin (B1)18%Niacin (B3)16%Vitamin D13%

Nutritional insights

  • Protein11 gin the lowest quarter of cheese sandwiches (median 12.7 g)
  • Fiber1.2 gin the lowest quarter of cheese sandwiches (median 1.4 g)
  • Sugars4.5 gbelow the median for cheese sandwiches (median 4.8 g)
  • Fat20.8 gin the top quarter of cheese sandwiches (median 16.2 g)
  • Saturated fat10 gin the top quarter of cheese sandwiches (median 7.9 g)
  • Sodium822 mgin the top quarter of cheese sandwiches (median 756 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
  • Water36.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C5 g
Polyunsaturated fat C2.8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0.006 g
DHA (omega-3, 22:6 n-3) C0.001 g
Linoleic acid (omega-6, 18:2) C2.5 g
SFA 4:0 C0.35 g
SFA 6:0 C0.27 g
SFA 8:0 C0.17 g
SFA 10:0 C0.39 g
SFA 12:0 C0.46 g
SFA 14:0 C1.4 g
SFA 16:0 C4.7 g
SFA 18:0 C1.9 g
MUFA 18:1 C4.8 g
PUFA 18:3 C0.3 g
PUFA 20:4 C0.022 g
MUFA 16:1 C0.24 g
PUFA 18:4 C0.003 g
MUFA 20:1 C0.055 g
MUFA 22:1 C0.001 g
PUFA 22:5 n-3 (DPA) C0.009 g
Carotenoids (6)
Beta-carotene C91 µg
Lycopene C0 µg
Lutein + zeaxanthin C35 µg
Retinol C181 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C5 µg
Other components (8)
Water C36.5 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C38 µg
Folate, food C16 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Grilled cheese sandwich

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Restaurant, family style, fried mozzarella sticks Cooked 325 14.8 g 25.1 g 18.3 g
Restaurant, family style, shrimp, breaded and fried Cooked 308 12.7 g 22.3 g 18.7 g
Chicken fillet wrap sandwich, fried, from fast food Cooked 299 12.7 g 24.4 g 16.7 g
Fast foods, shrimp, breaded and fried Cooked 308 7.8 g 28 g 18.9 g
DENNY'S, golden fried shrimp Cooked 319 13.9 g 20.9 g 20 g
T.G.I. FRIDAY'S, fried mozzarella Cooked 333 15.8 g 25.3 g 18.8 g
Chicken fillet sandwich, fried, from fast food, with cheese Cooked 291 13.2 g 24.7 g 15.3 g
Puffs, fried, crab meat and cream cheese filled Cooked 314 9.4 g 35.1 g 15.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked grilled cheese sandwich?

100 g of cooked grilled cheese sandwich has 343 kcal. 1 sandwich (116 g): about 398 kcal.

Is cooked grilled cheese sandwich high in protein?

Cooked grilled cheese sandwich contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 12.8 g in 1 sandwich (116 g). About 13% of its calories come from protein. Compared with other cheese sandwiches, that is in the lowest quarter (median 12.7 g).

How many carbs are in cooked grilled cheese sandwich?

Cooked grilled cheese sandwich has 28.1 g of total carbohydrates per 100 g, including 1.2 g of fiber and 4.5 g of sugars.

How much fat is in cooked grilled cheese sandwich?

Cooked grilled cheese sandwich contains 20.8 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does cooked grilled cheese sandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (38% DV), selenium (34% DV), phosphorus (23% DV), Vitamin B12 (21% DV) and Vitamin A (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked grilled cheese sandwich?

100 g contains 822 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705801. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.