Greetings From Denmark - Cookies
Packaged product Sweets and Desserts Jacobsens Bakery
Greetings From Denmark - Cookies contains 527 kcal per 100 g. A serving, 20 g (20 g) provides about 105 kcal.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 527 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 110 mg | 5% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 28 g | |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 6.5 g)
- Sugars28 gabove the median for sweets and desserts (median 26.9 g)
- Fat27 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat13 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium110 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jacobsens Bakery
- Barcode
- 5776879015074
- Label serving
- 20 g
- Category
- Biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, sugar, vegetable shortening (palm oil, rapeseed oil), desiccated coconut, dark chocolate bits 2,8% (sugar, cocoa mass 48%, cocoa butter, fat-reduced cocoa powder alkalized, emulsifier: sunflower lecithin), butter (milk) 1,6%, flavour, fat-reduced cocoa powder alkalized, salt, raising agent (ammonium bicarbonate), dextrose, natural vanilla flavor. Allergy Advice:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablé gourmand Robin du Bio | 527 | 8.7 g | 55 g | 30 g |
| Keks Safari Biscotto | 527 | 7.7 g | 63 g | 27 g |
| Peanøttkjeks Roberts | 527 | 9.9 g | 52.6 g | 30.6 g |
| Choco ruitjes Gwoon | 527 | 4.5 g | 70 g | 25 g |
| Chocolate chip cookies Betty & Albert | 527 | 6.6 g | 58.1 g | 29.6 g |
| Assortiment de biscuits et gaufrettes Biscotto | 527 | 4.1 g | 63 g | 28 g |
| Lemon bisquits Dolciando | 527 | 4.1 g | 64 g | 28 g |
| Biscuiterie de Cour-Cheverny - Sablés tout chocolat, Sondey | 527 | 8 g | 60 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5776879015074. License: ODbL 1.0 (Open Food Facts). Source record dated November 19, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.