Green Valley Organics, Whole Milk Yogurt, Strawberry

Packaged product Dairy and Eggs Redwood Hill Farm & Creamery Llc

Green Valley Organics, Whole Milk Yogurt, Strawberry contains 94 kcal per 100 g. A serving, 170 g, 6 onz (170 g) provides about 160 kcal.

Roughly 58% of its calories come from carbohydrates, with 29% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (93 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

94kcal per 100 g
2.9 gprotein
12.9 gcarbohydrates
2.9 gfat
160kcal in serving, 170 g, 6 onz (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 2.9 g 4%
Saturated fat L 2.1 g 10%
Trans fat L 0 g
Cholesterol L 15 mg 5%
Sodium L 44.7 mg 2%
Total carbohydrates L 12.9 g 5%
Dietary fiber L 0 g 0%
Total sugars L 10 g
Added sugars L 5 g 10%
Protein L 2.9 g 6%
Vitamin A L 35.4 µg4%
Vitamin C L 2.8 mg3%
Calcium L 88 mg7%
Iron L 0.42 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 58%Fat: 29%94kcal / 100 g
  • Protein 13%
  • Carbohydrates 58%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Vitamin A4%Vitamin C3%Iron2%

Nutritional insights

  • Protein2.9 gin the lowest quarter of dairy and eggs (median 4.1 g)
  • Sugars10 gabove the median for dairy and eggs (median 8.7 g)
  • Fat2.9 gin the lowest quarter of dairy and eggs (median 3.5 g)
  • Saturated fat2.1 gbelow the median for dairy and eggs (median 2.2 g)
  • Sodium44.7 mgbelow the median for dairy and eggs (median 48 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Redwood Hill Farm & Creamery Llc
Barcode
0081312306356
Label serving
170 g (6 ONZ)
Category
Whole milk yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic pasteurized whole milk, organic fruit blend (organic strawberries, organic cane sugar, water, pectin, organic locust bean gum, natural flavor, fruit and vegetable juice [for color], sodium citrate), lactase enzyme, and live and active cultures

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilk

Similar products

FoodCaloriesProteinCarbsFat
Vanilla Whole Milk Yogurt Stonyfield Organic 94 3.5 g 11.8 g 3.5 g
Whole Milk Greek Yogurt Friendly Farms 94 9.4 g 2.9 g 5.3 g
Whole Milk Vanilla Yogurt Simply Nature 94 3.5 g 11.8 g 3.5 g
Traditional Plain Whole Milk Yogurt Friendly Farms 93 3.2 g 4.5 g 6.6 g
Total 5% Milkfat FAGE 93 9.3 g 3.3 g 5.3 g
Blueberry yogurt Dannon 93 3.3 g 14 g 3 g
Yogurt Dannon 93 3.3 g 14 g 3 g
Yogurt made with whole milk Dannon 93 3.3 g 13.3 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green Valley Organics, Whole Milk Yogurt, Strawberry?

100 g of Green Valley Organics, Whole Milk Yogurt, Strawberry has 94 kcal. Serving, 170 g, 6 onz (170 g): about 160 kcal.

How much protein is in Green Valley Organics, Whole Milk Yogurt, Strawberry?

Green Valley Organics, Whole Milk Yogurt, Strawberry contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 5 g in serving, 170 g, 6 onz (170 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 4.1 g).

How many carbs are in Green Valley Organics, Whole Milk Yogurt, Strawberry?

Green Valley Organics, Whole Milk Yogurt, Strawberry has 12.9 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Valley Organics, Whole Milk Yogurt, Strawberry?

Green Valley Organics, Whole Milk Yogurt, Strawberry contains 2.9 g of fat per 100 g, of which 2.1 g is saturated (10% of the Daily Value).

How much sodium is in Green Valley Organics, Whole Milk Yogurt, Strawberry?

100 g contains 44.7 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0081312306356. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.