Greek Yoghurt

Packaged product Dairy and Eggs 711

Greek Yoghurt contains 84 kcal per 100 g. A serving, 1 portion, 135 g (135 g) provides about 113 kcal.

Roughly 36% of its calories come from fat, with 36% from protein and 29% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Greek Yoghurt by 711, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
84kcal per 100 g
7.5 gprotein
6 gcarbohydrates
3.3 gfat
113kcal in serving, 1 portion, 135 g (135 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83.7 kcal
Total fat L 3.3 g 4%
Saturated fat L 2.2 g 11%
Sodium L 63.7 mg 3%
Total carbohydrates L 6 g 2%
Dietary fiber not reported
Total sugars L 5.4 g
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 29%Fat: 36%84kcal / 100 g
  • Protein 36%
  • Carbohydrates 29%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gbelow the median for dairy and eggs (median 8 g)
  • Sugars5.4 gabove the median for dairy and eggs (median 4 g)
  • Fat3.3 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.2 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium63.7 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
711
Barcode
4710339007774
Label serving
1 portion (135 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Greek yoghurt Cyclops 84 8.7 g 7.2 g 2.1 g
Organic Full Cream Plain Yoghurt Woolworths 84 2.9 g 10 g 3.8 g
Organic Vanilla Yogurt Bellwether 84 3.5 g 7 g 4.4 g
Yogurt YES 84 11.6 g 8.2 g 0.47 g
All natural full fat yoghurt Barambah Organics 84 5 g 4.7 g 4 g
Yoghurt With Peaches, Amaranth Seed And Linseed Dobilas 84 3.6 g 10 g 3.2 g
Organic Full Cream Plain Yogurt Woolworths 84 2.9 g 10 g 3.8 g
Sensational Strawberry Flavored Yogurt Nestlé 84 3.2 g 16 g 0.82 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4710339007774. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Greek Yoghurt?

100 g of Greek Yoghurt has 84 kcal. Serving, 1 portion, 135 g (135 g): about 113 kcal.

How much protein is in Greek Yoghurt?

Greek Yoghurt contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 10.1 g in serving, 1 portion, 135 g (135 g). About 36% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Greek Yoghurt?

Greek Yoghurt has 6 g of total carbohydrates per 100 g, including 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Greek Yoghurt?

Greek Yoghurt contains 3.3 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Greek Yoghurt?

100 g contains 63.7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 25, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.