How many calories are in Grattons de Canard?

100 g of Grattons de Canard has 657 kcal.

Is Grattons de Canard high in protein?

Grattons de Canard contains 34 g of protein per 100 g (68% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Grattons de Canard?

Grattons de Canard has 0.5 g of total carbohydrates per 100 g, including 0.14 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grattons de Canard?

Grattons de Canard contains 58 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Grattons de Canard contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (35,750,000% DV), selenium (10,500,000% DV), iodine (685,667% DV), Thiamin (B1) (550,000% DV) and Folate (B9) (299,750% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grattons de Canard?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Grattons de Canard

Packaged product Meals and Dishes Clos Saint Sozy

Grattons de Canard contains 657 kcal per 100 g.

Roughly 79% of its calories come from fat, with 21% from protein and 0.3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 35,750,000% of the Daily Value for Vitamin D, 10,500,000% of the Daily Value for selenium and 685,667% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

657kcal per 100 g

34 gprotein

0.5 gcarbohydrates

58 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	657 kcal
Total fat L	58 g	74%
Saturated fat L	18 g	90%
Cholesterol L	76.2 mg	25%
Sodium L	440 mg	19%
Total carbohydrates L	0.5 g	0.2%
Dietary fiber L	0.14 g	0.5%
Total sugars L	0.5 g
Added sugars L	0 g	0%
Protein L	34 g	68%
Vitamin A L	0 µg	0%
Vitamin C L	5.8 mg	6%
Vitamin D L	7,150,000 µg	35,750,000%
Vitamin E L	0.7 mg	5%
Thiamin (B1) L	6,600 mg	550,000%
Riboflavin (B2) L	2,750 mg	211,538%
Niacin (B3) L	2,530 mg	15,813%
Pantothenic acid (B5) L	1,000 mg	20,000%
Vitamin B6 L	0.41 mg	24%
Folate (B9) L	1,199,000 µg	299,750%
Vitamin B12 L	0 µg	0%
Calcium L	11.6 mg	0.9%
Iron L	2.7 mg	15%
Magnesium L	21.3 mg	5%
Phosphorus L	198 mg	16%
Potassium L	283 mg	6%
Zinc L	1.5 mg	13%
Copper L	0.2 mg	23%
Manganese L	0.1 mg	4%
Selenium L	5,775,000 µg	10,500,000%
Iodine L	1,028,500 µg	685,667%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 21%
Carbohydrates 0.3%
Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein34 gin the top quarter of meals and dishes (median 10 g)
Fiber0.14 gin the lowest quarter of meals and dishes (median 1.8 g)
Sugars0.5 gin the lowest quarter of meals and dishes (median 2.6 g)
Fat58 gin the top quarter of meals and dishes (median 8.3 g)
Saturated fat18 gin the top quarter of meals and dishes (median 2.7 g)
Sodium440 mgabove the median for meals and dishes (median 433 mg)
Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Water71.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.058 g

Carotenoids (1)

Beta-carotene L	3,344,000 µg

Other components (2)

Water L	71.9 g
Alcohol L	0 g

Product details

Brand: Clos Saint Sozy
Barcode: 3443705003025
Quantity: 150 g e
Category: grattons
Packaging: Plastic,fresh
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de canard, sel, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Source of the nutrition information

Open Food Facts, record 3443705003025. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.