Grashoff Chocolat Blanc & Macadamia 250G
Packaged product Sweets and Desserts Grashoff
Grashoff Chocolat Blanc & Macadamia 250G contains 580 kcal per 100 g. A serving, 100 g (100 g) provides about 580 kcal.
Roughly 58% of its calories come from fat, with 39% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (552 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 580 kcal | |
| Total fat L | 38.6 g | 49% |
| Saturated fat L | 8.9 g | 45% |
| Sodium L | 84 mg | 4% |
| Total carbohydrates L | 57.9 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 57.9 g | |
| Added sugars L | 2.9 g | 6% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 39%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gbelow the median for sweets and desserts (median 5.5 g)
- Sugars57.9 gin the top quarter of sweets and desserts (median 46.6 g)
- Fat38.6 gabove the median for sweets and desserts (median 35.6 g)
- Saturated fat8.9 gabove the median for sweets and desserts (median 7.6 g)
- Sodium84 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grashoff
- Barcode
- 4006375008142
- Quantity
- 235g
- Label serving
- 100 g
- Category
- Chocolate spreads
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Belgische Schokoladencreme (Zucker Pflanzenöle [Raps, Shea, Kokosnuss], Magermilchpulver, 5% weiße Schokolade Belgische Schokoladencreme (Zucker, Pflanzenöle [Raps, Zucker Kakaobutter, Magermilchpulver, Milchfett], Molkenpulver, Laktose, Milchfett, Emulgator: Sonnenblumen-Lecithin, natürliches Vanille-Aroma) 4,3% geröstete und gehackte Macadamianüsse.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pintola peanut butter Dark Chocolate Pintola | 580 | 18.6 g | 36.4 g | 40 g |
| Stripe Choco Peanut Spread Meadows | 580 | 16 g | 36.7 g | 44 g |
| Bio Nuss-Nougatcreme Natur Gut | 580 | 3.9 g | 54 g | 38 g |
| Pâte à tartiner choco noir Delhaize | 580 | 2.9 g | 53 g | 39 g |
| Pate a tartiner chocolat blanc Cora | 580 | 4.4 g | 55 g | 38 g |
| lješnjak krem vilma | 580 | 8.3 g | 48.1 g | 39.3 g |
| Rhapsody Crunchy Almond Brinkers | 580 | 5.4 g | 49 g | 40 g |
| Crunchy Mandel Creme Brinkers | 580 | 5.4 g | 49 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4006375008142. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.