Granola

Packaged product Breakfast Cereals AXA

Granola contains 429 kcal per 100 g. A serving, 330 g (330 g) provides about 1,416 kcal.

Roughly 67% of its calories come from carbohydrates, with 26% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (422 kcal per 100 g).

100 g provides 822% of the Daily Value for copper, 31% of the Daily Value for zinc and 20% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola by AXA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
7.9 gprotein
69 gcarbohydrates
11.7 gfat
1,416kcal in serving, 330 g (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 11.7 g 15%
Saturated fat L 7 g 35%
Sodium L 102 mg 4%
Total carbohydrates L 69 g 25%
Dietary fiber L 8 g 29%
Total sugars L 24.3 g
Protein L 7.9 g 16%
Vitamin E L 2.2 mg15%
Iron L 0.15 mg0.8%
Magnesium L 2 mg0.5%
Zinc L 3.4 mg31%
Copper L 7.4 mg822%
Manganese L 0.46 mg20%
Selenium L 8.3 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 67%Fat: 26%429kcal / 100 g
  • Protein 8%
  • Carbohydrates 67%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper822%Zinc31%Manganese20%Selenium15%Vitamin E15%Iron0.8%Magnesium0.5%

Nutritional insights

  • Protein7.9 gin the lowest quarter of breakfast cereals (median 10.3 g)
  • Fiber8 gbelow the median for breakfast cereals (median 8.3 g)
  • Sugars24.3 gin the top quarter of breakfast cereals (median 15 g)
  • Fat11.7 gbelow the median for breakfast cereals (median 14 g)
  • Saturated fat7 gin the top quarter of breakfast cereals (median 2.5 g)
  • Sodium102 mgabove the median for breakfast cereals (median 48 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
AXA
Barcode
4820237692702
Label serving
330 g
Category
Mueslis
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4820237692702. License: ODbL 1.0 (Open Food Facts). Source record dated February 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola?

100 g of Granola has 429 kcal. Serving, 330 g (330 g): about 1,416 kcal.

How much protein is in Granola?

Granola contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 26.1 g in serving, 330 g (330 g). About 8% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 10.3 g).

How many carbs are in Granola?

Granola has 69 g of total carbohydrates per 100 g, including 8 g of fiber and 24.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola?

Granola contains 11.7 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

What vitamins and minerals does Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (822% DV), zinc (31% DV), manganese (20% DV), selenium (15% DV) and Vitamin E (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola?

100 g contains 102 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.