Gran cotto
Gran cotto contains 257 kcal per 100 g.
Roughly 73% of its calories come from fat, with 26% from protein and 0.8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 188 kcal per 100 g across 1,105 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 6.7 g | 34% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Protein L | 17 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 0.8%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gin the lowest quarter of meat (median 21 g)
- Fat21 gabove the median for meat (median 10 g)
- Saturated fat6.7 gabove the median for meat (median 3.9 g)
- Sodium640 mgin the lowest quarter of meat (median 1,000 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Negroni
- Barcode
- 8028257005434
- Category
- Italian meat products
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grancotto Negroni | 257 | 17 g | 0 g | 21 g |
| Mortadella Negroni | 257 | 17 g | 0 g | 21 g |
| Gran arristo alle erbe Negroni | 257 | 17 g | 0 g | 21 g |
| Fioco Salame fiocco delicato Fiocco | 257 | 30 g | 0.5 g | 15 g |
| Jambon cru Renzini | 258 | 29 g | 0.4 g | 16 g |
| La sella di mastro dante Renzini | 258 | 29 g | 0.4 g | 16 g |
| Jambon cru affiné Parmacotto | 256 | 28 g | 0 g | 16 g |
| Prosciutto Crudo Cipressi in chianti | 256 | 28 g | 0 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8028257005434. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.