Gourmet cinnamon rolls
Packaged product Sweets and Desserts Cinnaroll
Gourmet cinnamon rolls contains 371 kcal per 100 g. A serving, 1 roll, 70 g (70 g) provides about 260 kcal.
Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 14% of the Daily Value for Vitamin A and 14% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 4.3 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 357 mg | 16% |
| Total carbohydrates L | 55.7 g | 20% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 24.3 g | |
| Protein L | 5.7 g | 11% |
| Vitamin A L | 129 µg | 14% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 57 mg | 4% |
| Iron L | 2.6 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 62%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.7 gin the top quarter of sweets and desserts (median 4.4 g)
- Fiber4.3 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars24.3 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat12.9 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat4.3 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium357 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 429 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 371 kcal | 371 kcal |
| Protein | 5.7 g | 5.7 g |
| Carbohydrates | 55.7 g | 55.7 g |
| Fat | 12.9 g | 12.9 g |
| Fiber | 4.3 g | 4.3 g |
| Sugars | 24.3 g | 24.3 g |
| Sodium | 357 mg | 357 mg |
Product details
Ingredients
White flour, water, brown sugar, vegetable oil shortening (made from modified palm and palm kernel oil shortening), cream cheese, icing, sugar, corn starch, yeast, dextrose , cinnamon, whey powder, baking powder, salt, soya flour, malt flour, sodium stearyol-2lactylate, mono and diglycerides, calcium sulfate, amylase, xanthan gum, natural and artificial flavours.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thurner Nuss strudel Thurner | 371 | 10 g | 49 g | 14 g |
| Cocoa Cake imp La Bottega della Torta | 371 | 6 g | 53 g | 15 g |
| Caramelised Biscuit Cheesecake Aldi | 371 | 4.6 g | 43.4 g | 19.8 g |
| Moelleux Bio citron de Sicile Océrès | 371 | 5.9 g | 46.9 g | 18.3 g |
| Sobaos 0% azúcares Codan | 371 | 5.2 g | 49 g | 21 g |
| Yogurt And Wild Fruits Paste Cake Horno De San Juan | 371 | 3.8 g | 52.5 g | 16.2 g |
| Pumpkin Cake Roll The Bakery | 371 | 4.5 g | 47.2 g | 18 g |
| Celebration Cake, Yellow Cake With Icing Ukrop's Homestyle Foods | 371 | 3.4 g | 58.4 g | 14.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2090554. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.
- Open Food Facts, record 0778521100157. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.