How many calories are in Goat milk pwdr fat ca?

100 g of Goat milk pwdr fat ca has 321 kcal. Serving, 0.25 cup, 28 g (28 g): about 90 kcal.

Is Goat milk pwdr fat ca high in protein?

Goat milk pwdr fat ca contains 35.7 g of protein per 100 g (71% of the 50 g Daily Value), or 10 g in serving, 0.25 cup, 28 g (28 g). About 45% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0 g).

How many carbs are in Goat milk pwdr fat ca?

Goat milk pwdr fat ca has 42.9 g of total carbohydrates per 100 g, including 0 g of fiber and 42.9 g of sugars.

How much fat is in Goat milk pwdr fat ca?

Goat milk pwdr fat ca contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Goat milk pwdr fat ca contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (82% DV), Folate (B9) (72% DV) and potassium (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Goat milk pwdr fat ca?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 29, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Goat milk pwdr fat ca

Packaged product Dairy and Eggs

Goat milk pwdr fat ca contains 321 kcal per 100 g. A serving, 0.25 cup, 28 g (28 g) provides about 90 kcal.

Roughly 55% of its calories come from carbohydrates, with 45% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 233 kcal per 100 g across 902 products.

100 g provides 82% of the Daily Value for calcium, 72% of the Daily Value for Folate (B9) and 32% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

321kcal per 100 g

35.7 gprotein

42.9 gcarbohydrates

0 gfat

90kcal in serving, 0.25 cup, 28 g (28 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	321 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	36 mg	12%
Sodium L	357 mg	16%
Total carbohydrates L	42.9 g	16%
Dietary fiber L	0 g	0%
Total sugars L	42.9 g
Protein L	35.7 g	71%
Folate (B9) L	286 µg	72%
Calcium L	1,071 mg	82%
Potassium L	1,500 mg	32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 45%
Carbohydrates 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein35.7 gin the top quarter of dairy and eggs (median 0 g)
Sugars42.9 gin the top quarter of dairy and eggs (median 33.3 g)
Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
Saturated fat0 gin the lowest quarter of dairy and eggs (median 2.1 g)
Sodium357 mgin the top quarter of dairy and eggs (median 42 mg)
Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	90 kcal	321 kcal
Protein	10 g	35.7 g
Carbohydrates	12 g	42.9 g
Fat	0 g	0 g
Fiber	0 g	n/a
Sugars	12 g	42.9 g
Sodium	80 mg	357 mg

Product details

Barcode: 0072904000066
Quantity: 12 oz
Label serving: 0.25 cup (28 g)
Category: Creamer
Nutri-Score: A as computed by Open Food Facts
NOVA group: 1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Non-fat goat milk, vitamin a, vitamin d3, folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2755932. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
Open Food Facts, record 0072904000066. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2023. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.