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Glazed Donut Protein Powder

Packaged product Nuts and Seeds ISOTHORITY

Glazed Donut Protein Powder contains 417 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 125 kcal.

Roughly 83% of its calories come from protein, with 10% from carbohydrates and 7% from fat (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (441 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

417kcal per 100 g
83.3 gprotein
10 gcarbohydrates
3.3 gfat
125kcal in serving, 1 scoop, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 3.3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 16.7 mg 6%
Sodium L 183 mg 8%
Total carbohydrates L 10 g 4%
Dietary fiber L 3.3 g 12%
Total sugars L 3.3 g
Protein L 83.3 g 167%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83%Carbohydrates: 10%Fat: 7%417kcal / 100 g
  • Protein 83%
  • Carbohydrates 10%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein83.3 gin the top quarter of nuts and seeds (median 10.5 g)
  • Fiber3.3 gbelow the median for nuts and seeds (median 5.8 g)
  • Sugars3.3 gbelow the median for nuts and seeds (median 6.9 g)
  • Fat3.3 gin the lowest quarter of nuts and seeds (median 23.2 g)
  • Saturated fat0 gin the lowest quarter of nuts and seeds (median 5.3 g)
  • Sodium183 mgabove the median for nuts and seeds (median 118 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ISOTHORITY
Barcode
0787790869986
Label serving
1 Scoop (30 g)
Category
Nuts and Seeds

Ingredients

Ingredients not reported.

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Nutrisystem body select Nutrisystem 417 20.8 g 50 g 14.6 g
Powdered Donut Holes Bakery Fresh 417 6.3 g 47.9 g 22.9 g
Roasted & Salted Deluxe Mixed Nuts Kings 417 11.9 g 14.3 g 40.5 g
Donut Mini 417 7.2 g 38 g 26 g
Breakfast nuts & seeds fruitmix Kruidvat 417 12 g 39 g 22 g
Deluxe Roasted Mixed Nuts Kings 417 11.9 g 14.3 g 40.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0787790869986. License: ODbL 1.0 (Open Food Facts). Source record dated May 14, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Glazed Donut Protein Powder?

100 g of Glazed Donut Protein Powder has 417 kcal. Serving, 1 scoop, 30 g (30 g): about 125 kcal.

Is Glazed Donut Protein Powder high in protein?

Glazed Donut Protein Powder contains 83.3 g of protein per 100 g (167% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 30 g (30 g). About 83% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 10.5 g).

How many carbs are in Glazed Donut Protein Powder?

Glazed Donut Protein Powder has 10 g of total carbohydrates per 100 g, including 3.3 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Glazed Donut Protein Powder?

Glazed Donut Protein Powder contains 3.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Glazed Donut Protein Powder?

100 g contains 183 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 14, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.