Glace menthe chocolat
Packaged product Sweets and Desserts Nestlé
Glace menthe chocolat contains 198 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 35% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 198 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 22 g | |
| Added sugars L | 20.5 g | 41% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 61%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.53 g)
- Sugars22 gbelow the median for sweets and desserts (median 23 g)
- Fat7.7 gbelow the median for sweets and desserts (median 9.5 g)
- Saturated fat5 gbelow the median for sweets and desserts (median 6.4 g)
- Sodium48 mgbelow the median for sweets and desserts (median 59 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 3274664257316
- Quantity
- 490 g
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé réhydraté 30% (origine France), eau, sirop de glucose, CRÈME 12% (origine France), sucre, poudre de lactosérum doux (LAIT), pâte de cacao, émulsifiants (mono - et diglycérides d'acides gras*, lécithines (SOJA)), gélifiants (gomme guar, farine de graines de caroube), beurre de cacao, matière grasse LAITIÈRE anhydre, arôme naturel de menthe, colorant (E141), arôme naturel de vanille. Peut contenir : ARACHIDES, FRUITS A COQUE, ŒUFS et CÉRÉALES CONTENANT DU GLUTEN. Cacao : origine non UE. *d'origine végétale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkGlucose syrupCreamSugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La Cremeria (Cioccolato Nocciola) Nestlé | 198 | 3.3 g | 28 g | 7.9 g |
| Gelato al pistacchio ad al gusto gianduia Carrefour | 198 | 3.2 g | 26 g | 9 g |
| Helado Sabor Yogur con Frutas del bosque Alipende | 198 | 2.6 g | 30.1 g | 7.4 g |
| I variegati pistacchio e affogato gianduia ARD Discount | 198 | 2.5 g | 29.3 g | 7.7 g |
| Choco Nougat Ice Cream Coop | 198 | 2.7 g | 26 g | 9.1 g |
| Helado de yogur y frutas del bosque El Corte Inglés | 198 | 2.6 g | 30 g | 7.4 g |
| Glace crème brûlée Terres Bleues | 198 | 4 g | 27.1 g | 8.2 g |
| Raspberry cheesecake Gelatelli | 198 | 4 g | 27.4 g | 7.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3274664257316. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.