Ginger MARMELLATA
Packaged product Sweets and Desserts Alpe Pragas
Ginger MARMELLATA contains 138 kcal per 100 g.
Roughly 95% of its calories come from carbohydrates, with 3% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 221 kcal per 100 g across 1,233 products.
100 g provides 61% of the Daily Value for manganese, 15% of the Daily Value for selenium and 11% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 32 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.5 mg | 6% |
| Vitamin D L | 0.022 µg | 0.1% |
| Vitamin E L | 1.4 mg | 10% |
| Thiamin (B1) L | 0.036 mg | 3% |
| Riboflavin (B2) L | 0.046 mg | 4% |
| Niacin (B3) L | 0.26 mg | 2% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 25.4 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 48.7 mg | 4% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 21.9 mg | 5% |
| Phosphorus L | 30.1 mg | 2% |
| Potassium L | 312 mg | 7% |
| Zinc L | 0.28 mg | 3% |
| Copper L | 0.095 mg | 11% |
| Manganese L | 1.4 mg | 61% |
| Selenium L | 8.4 µg | 15% |
| Iodine L | 9 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 95%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the top quarter of sweets and desserts (median 0.5 g)
- Fiber2.8 gin the top quarter of sweets and desserts (median 1.1 g)
- Sugars32 gin the lowest quarter of sweets and desserts (median 50.9 g)
- Fat0.4 gabove the median for sweets and desserts (median 0.1 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.51 gprotein density, useful for comparing foods with different calorie levels
- Water86.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.45 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,697 µg |
|---|
Other components (2)
| Water L | 86.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Alpe Pragas
- Barcode
- 8027816100221
- Category
- Apricot jams
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
apricot, ginger, peppermint
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture d'abricots Ekoland | 138 | 0.7 g | 31.7 g | 0.1 g |
| Confiture d'abricots Nous anti-gaspi | 138 | 0.9 g | 33 g | 0.5 g |
| Confiture Abricots Amsel Spitz | 138 | 0.6 g | 45 g | 0.07 g |
| Bio Aprikose Fruchtaufstrich enerBio | 138 | 0.5 g | 32 g | 0.5 g |
| Marmellata albicocche Dico | 139 | 0.9 g | 30.8 g | 0.3 g |
| Confiture d'abricot Pat'Boul de Provence | 137 | 0.6 g | 32 g | 0.5 g |
| Spécialité d'abricot Le Jardin de Corentin | 137 | 0.6 g | 32 g | 0.5 g |
| Rêve De Fruits Abricot 350g Bonneterre | 140 | 0.5 g | 34 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8027816100221. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.