Ginger 60% Cocoa Bar
Packaged product Sweets and Desserts Green & Black's
Ginger 60% Cocoa Bar contains 508 kcal per 100 g. A serving, 18 g (18 g) provides about 91 kcal.
Roughly 54% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (535 kcal per 100 g).
100 g provides 31% of the Daily Value for manganese and 16% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 18 g | 90% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 47 g | |
| Added sugars L | 19.8 g | 40% |
| Protein L | 6 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.026 mg | 0% |
| Vitamin D L | 0.057 µg | 0.3% |
| Vitamin E L | 2.4 mg | 16% |
| Thiamin (B1) L | 0.003 mg | 0.2% |
| Riboflavin (B2) L | 0.006 mg | 0.4% |
| Niacin (B3) L | 0.024 mg | 0.1% |
| Pantothenic acid (B5) L | 0.025 mg | 0.5% |
| Vitamin B6 L | 0.01 mg | 0.6% |
| Folate (B9) L | 2.8 µg | 0.7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 8.7 mg | 0.7% |
| Iron L | 0.96 mg | 5% |
| Magnesium L | 15.4 mg | 4% |
| Phosphorus L | 117 mg | 9% |
| Potassium L | 132 mg | 3% |
| Zinc L | 0.13 mg | 1% |
| Copper L | 0.072 mg | 8% |
| Manganese L | 0.71 mg | 31% |
| Selenium L | 1.9 µg | 4% |
| Iodine L | 1.1 µg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 54%
- Alcohol 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.6 g)
- Fiber7 gbelow the median for sweets and desserts (median 8.5 g)
- Sugars47 gin the top quarter of sweets and desserts (median 35.9 g)
- Fat30 gin the lowest quarter of sweets and desserts (median 35.4 g)
- Saturated fat18 gin the lowest quarter of sweets and desserts (median 21.1 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water10 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.32 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.9 µg |
|---|
Other components (2)
| Water L | 10 g |
|---|---|
| Alcohol L | 0.9 g |
Product details
- Brand
- Green & Black's
- Barcode
- 7622210584717
- Quantity
- 90 g
- Label serving
- 18 g
- Category
- Dark chocolates with ginger
- Packaging
- Metal,Paper,Recyclable Metals,Aluminium,en:foil-wrapper,en:paper-sleeve
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa paste #, cane sugar #, crystallized ginger # (ginger #, sugar #), cocoa butter #, emulsifier (soy lecithins #), vanilla extract #, #, ingredients from organic farming, cocoa: 60% minimum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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|---|---|---|---|---|
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| Ingwer - Zartbitterschokolade mit kandierten Ingwerstückchen - Ginger chocolate Rapunzel | 515 | 4.7 g | 52 g | 31 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210584717. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.