Gelée de groseille
Packaged product Beverages Frambiola
Gelée de groseille contains 245 kcal per 100 g.
Roughly 99% of its calories come from carbohydrates, with 1% from protein and 0.4% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (245 kcal per 100 g).
100 g provides 25% of the Daily Value for Vitamin C and 16% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 59 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 0.6 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 22.4 mg | 25% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.89 mg | 6% |
| Thiamin (B1) L | 0.031 mg | 3% |
| Riboflavin (B2) L | 0.009 mg | 0.7% |
| Niacin (B3) L | 0.14 mg | 0.8% |
| Pantothenic acid (B5) L | 0.49 mg | 10% |
| Vitamin B6 L | 0.023 mg | 1% |
| Folate (B9) L | 8.9 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 29.4 mg | 2% |
| Iron L | 0.28 mg | 2% |
| Magnesium L | 9.4 mg | 2% |
| Phosphorus L | 28.5 mg | 2% |
| Potassium L | 176 mg | 4% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.069 mg | 8% |
| Manganese L | 0.099 mg | 4% |
| Selenium L | 8.8 µg | 16% |
| Iodine L | 7.6 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 99%
- Fat 0.4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.6 gin the top quarter of beverages (median 0.5 g)
- Sugars59 gabove the median for beverages (median 58 g)
- Fat0.1 gbelow the median for beverages (median 0.2 g)
- Sodium0 mgin the lowest quarter of beverages (median 4 mg)
- Protein per 100 kcal0.24 gprotein density, useful for comparing foods with different calorie levels
- Water61.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.14 g |
|---|
Carotenoids (1)
| Beta-carotene L | 19.2 µg |
|---|
Other components (2)
| Water L | 61.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Frambiola
- Barcode
- 3760331890288
- Quantity
- 360
- Category
- Redcurrants jellies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Groseilles du Rhône*, Sucre de canne roux*. * issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelee artisanale Groseilles Saveurs de Fruits | 245 | 0.47 g | 58 g | 0.22 g |
| Gelée de groseilles U | 245 | 0.6 g | 60 g | 0.5 g |
| Gelée groseilles rouges Migros | 245 | 0.5 g | 61 g | 0.5 g |
| Gelée de Groseille Les Confituriers de Haute-Provence | 246 | 0 g | 61 g | 0 g |
| Gelée de groseilles rouges de saison Materne | 244 | 0.6 g | 59 g | 0.5 g |
| Gelée de groseilles Valade | 244 | 0.5 g | 60 g | 0.5 g |
| Confiture Bonne Maman | 244 | 0.7 g | 59 g | 0.3 g |
| Frucht Gelee Rote Johannisbeere Zwergenwiese | 244 | 0.5 g | 61 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760331890288. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.