Gâteau Breton Framboise
Packaged product Beverages Biscuit d'Ys
Gâteau Breton Framboise contains 442 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (451 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 21.8 g | 28% |
| Saturated fat L | 13.8 g | 69% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 55.2 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 8.7 g | |
| Added sugars L | 9.1 g | 18% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gin the top quarter of beverages (median 5.1 g)
- Sugars8.7 gin the lowest quarter of beverages (median 31 g)
- Fat21.8 gbelow the median for beverages (median 21.9 g)
- Saturated fat13.8 gin the lowest quarter of beverages (median 14 g)
- Sodium320 mgabove the median for beverages (median 318 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscuit d'Ys
- Barcode
- 3353630000214
- Quantity
- 400 g
- Category
- Gâteaux bretons à la framboise
- Packaging
- Plastic,Case
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_( 38 %), _beurre_ concentré (colorant: E160a), sucre, _œufs_ framboise (4,5%), pomme (1,44 f%), sirop de glucose. gélifiants : pectine, alginate de sodium, acidifiant acide citrique, régulateurs d'acidité: citrate de sodium, orthophosphate de calcium; arôme colorant (E163), conservateur: sorbate de potassium, poudre à lever (E450 E500), amidon de _blé_, sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarAppleGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gâteau breton framboise pur beurre Le Guillou | 443 | 4.8 g | 56 g | 22 g |
| Gâteau Breton aux framboises Berrou | 448 | 4.6 g | 59 g | 21 g |
| Gâteau Breton Framboise Crêperie Colas | 434 | 4.7 g | 58.7 g | 20.5 g |
| Gâteau Breton Fourrage Framboise Biscuiterie de Kerlann | 453 | 5.3 g | 57.4 g | 22.2 g |
| Gâteau Breton du Pays de Douarnenez Framboise Marin Coathalem | 454 | 4.6 g | 55.9 g | 23.2 g |
| Demi lune gateau breton Ker'Kelau | 455 | 6.4 g | 48.3 g | 26.3 g |
| Gâteau Breton à la Framboise Catel-Roc | 429 | 4.8 g | 61.7 g | 21.6 g |
| Gâteau Breton Fourré Framboise La Biscuiterie de Bretagne | 457 | 5.3 g | 61 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3353630000214. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.