Gaspacho carottes poivrons piment
Packaged product Soups and Sauces Germain
Gaspacho carottes poivrons piment contains 27 kcal per 100 g. A serving, 500.0 g (500 g) provides about 135 kcal.
Roughly 62% of its calories come from carbohydrates, with 26% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 36 kcal per 100 g across 41 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 0.7 g | 0.9% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 3.2 g | |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 62%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 1 g)
- Fiber1.6 gin the top quarter of soups and sauces (median 0.95 g)
- Sugars3.2 gin the top quarter of soups and sauces (median 1.7 g)
- Fat0.7 gin the lowest quarter of soups and sauces (median 1.4 g)
- Saturated fat0.1 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sodium208 mgbelow the median for soups and sauces (median 268 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Germain
- Barcode
- 3760363420705
- Label serving
- 500.0 g
- Category
- Cold soups
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| "Soupe froide ""La Rouge""" La belle-iloise | 27 | 0.7 g | 2.1 g | 1.4 g |
| "Soupe froide ""La Rouge""" La belle-iloise | 27 | 0.7 g | 2.1 g | 1.4 g |
| gaspacho à l'andalouse liebig | 27 | 0.7 g | 2.6 g | 1.3 g |
| Soupe carotte céleri navets Bio Giraudet | 27 | 0.4 g | 2.2 g | 1.9 g |
| Velouté de légumes traditionnels côteau des saveurs | 28 | 0.4 g | 4.3 g | 0.8 g |
| Soupe froide Courgette Basilic Sains & Saufs | 28 | 0.9 g | 1.6 g | 1.7 g |
| Soupe fraîche de betterave et pomme Karine & Jeff | 28 | 0.7 g | 4 g | 0.9 g |
| Gazpacho BIO Liebig | 28 | 0.6 g | 3.2 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760363420705. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.