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Garlic teriyaki sauce

Packaged product Soups and Sauces

Garlic teriyaki sauce contains 162 kcal per 100 g. A serving, 2 tbsp, 37 g (37 g) provides about 60 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

162kcal per 100 g
2.7 gprotein
35.1 gcarbohydrates
0 gfat
60kcal in serving, 2 tbsp, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,620 mg 70%
Total carbohydrates L 35.1 g 13%
Dietary fiber L 0 g 0%
Total sugars L 32.4 g
Protein L 2.7 g 5%
Vitamin A L 0 µg0%
Vitamin C L 3.2 mg4%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%162kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C4%Vitamin A0%Calcium0%Iron0%

Nutritional insights

  • Protein2.7 gabove the median for soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars32.4 gin the top quarter of soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium1,620 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 162 kcal162 kcal
Protein 2.7 g2.7 g
Carbohydrates 35.1 g35.1 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 32.4 g32.4 g
Sodium 1,622 mg1,620 mg

Product details

Barcode
0073848500216
Label serving
2 Tbsp (37 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soy sauce (water, wheat, soybeans, salt), cane sugar, water, fresh garlic, ginger, corn starch, tapioca starch, lemon juice concentrate, xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGarlicSalt

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Austern Sauce Diamond 162 4.3 g 34 g 0.8 g
Gewürz Ketchup Mondelez 162 0.9 g 37 g 0.4 g
Moutarde de Dijon La Sélection des Comptoirs 162 7.2 g 2.6 g 12 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2095920. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0073848500216. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Garlic teriyaki sauce?

100 g of Garlic teriyaki sauce has 162 kcal. Serving, 2 tbsp, 37 g (37 g): about 60 kcal.

How much protein is in Garlic teriyaki sauce?

Garlic teriyaki sauce contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 37 g (37 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Garlic teriyaki sauce?

Garlic teriyaki sauce has 35.1 g of total carbohydrates per 100 g, including 0 g of fiber and 32.4 g of sugars.

How much fat is in Garlic teriyaki sauce?

Garlic teriyaki sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Garlic teriyaki sauce?

100 g contains 1,620 mg of sodium, 70% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.