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Garlic Pepper Sauce

Packaged product Soups and Sauces Tabasco

Garlic Pepper Sauce contains 0 kcal per 100 g. A serving, 5 g (5 g) provides about 0 kcal.

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Garlic Pepper Sauce by Tabasco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 2,800 mg 122%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium2,800 mgin the top quarter of soups and sauces (median 433 mg)

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber n/an/a
Sugars n/an/a
Sodium 52 mg2,800 mg

Product details

Brand
Tabasco
Barcode
0011210007055
Quantity
5 ml
Label serving
5 g
Category
Soups and Sauces
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

RED PEPPER, DISTILLED VINEGAR, WATER, SALT, GARLIC.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSaltGarlic

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Tabasco® brand pepper sauce Tabasco 0 0 g 0 g 0 g
Bufflo wings sauce Essential Everyday 0 0 g 3.3 g 0 g
Louisiana original recipe hot sauce gallon Bull Louisiana 0 0 g 0 g 0 g
Tabasco Sauce Tabasco 0 0 g 0 g 0 g
Marisco Mexican Hot Sauce Valentina 0 0 g 0 g 0 g
PERi PERi Sauce - Medium Nando's 0 2 g 0 g 0 g
Apple Cider Vinegar White House Foods 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2560159. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0011210007055. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Garlic Pepper Sauce?

100 g of Garlic Pepper Sauce has 0 kcal. Serving, 5 g (5 g): about 0 kcal.

How much protein is in Garlic Pepper Sauce?

Garlic Pepper Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 5 g (5 g). Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Garlic Pepper Sauce?

Garlic Pepper Sauce has 0 g of total carbohydrates per 100 g.

How much fat is in Garlic Pepper Sauce?

Garlic Pepper Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Garlic Pepper Sauce?

100 g contains 2,800 mg of sodium, 122% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.