Galbani Queso Ricotta
Packaged product Dairy and Eggs Lactalis
Galbani Queso Ricotta contains 146 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 146 kcal.
Roughly 55% of its calories come from fat, with 27% from protein and 18% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 314 kcal per 100 g across 1,023 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 5.9 g | 29% |
| Sodium L | 95.1 mg | 4% |
| Total carbohydrates L | 6.5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.9 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 18%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.9 gin the lowest quarter of dairy and eggs (median 18 g)
- Sugars5 gin the top quarter of dairy and eggs (median 0.5 g)
- Fat9 gin the lowest quarter of dairy and eggs (median 26 g)
- Saturated fat5.9 gin the lowest quarter of dairy and eggs (median 18 g)
- Sodium95.1 mgin the lowest quarter of dairy and eggs (median 560 mg)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lactalis
- Barcode
- 0738824102005
- Quantity
- 425 g
- Label serving
- 1 serving (100 g)
- Category
- Pasteurized cheeses
- Packaging
- es:vaso-de-plastico-con-tapa
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche hihienizada semidescremada, sal, acido acetico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Philadelphia Saumon fumé & aneth (10% MG) Kraft | 146 | 7.8 g | 5.1 g | 10 g |
| La Vaca que ríe LIGHT GRUPO FROMAGERIES BEL ESPAÑA S.L. | 147 | 11.5 g | 6 g | 8.5 g |
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| Fromage de chèvre Cora | 150 | 8 g | 2.5 g | 12 g |
| Chavroux Chives Chavroux | 150 | 10 g | 3.3 g | 11.7 g |
| Light Entrepinares | 142 | 9.9 g | 7.1 g | 8 g |
| Jocoque seco hierbas finas y ajo Libanius | 142 | 10.3 g | 6.3 g | 8.1 g |
| Balance Queijo Fresco para Barrar Quescrem | 153 | 9.5 g | 4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0738824102005. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.