How many calories are in galbani cheese?

100 g of galbani cheese has 267 kcal. Serving, 1 serving, 30 g (30 g): about 80 kcal.

Is galbani cheese high in protein?

Galbani cheese contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 6 g in serving, 1 serving, 30 g (30 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 18 g).

How many carbs are in galbani cheese?

Galbani cheese has 3.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in galbani cheese?

Galbani cheese contains 20 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).

What vitamins and minerals does galbani cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in galbani cheese?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 11, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

galbani cheese

Packaged product Dairy and Eggs Galbani

Galbani cheese contains 267 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 80 kcal.

Roughly 66% of its calories come from fat, with 29% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (245 kcal per 100 g).

100 g provides 38% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

267kcal per 100 g

20 gprotein

3.3 gcarbohydrates

20 gfat

80kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	267 kcal
Total fat L	20 g	26%
Saturated fat L	13.3 g	67%
Cholesterol L	66.7 mg	22%
Sodium L	633 mg	28%
Total carbohydrates L	3.3 g	1%
Dietary fiber	not reported
Total sugars	not reported
Protein L	20 g	40%
Calcium L	500 mg	38%
Potassium L	86.7 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 29%
Carbohydrates 5%
Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein20 gabove the median for dairy and eggs (median 18 g)
Fat20 gabove the median for dairy and eggs (median 18.5 g)
Saturated fat13.3 gabove the median for dairy and eggs (median 12.3 g)
Sodium633 mgin the top quarter of dairy and eggs (median 240 mg)
Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Galbani
Barcode: 0074030001283
Quantity: 453 g
Label serving: 1 serving (30 g)
Category: Mozzarella
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized milk, vinegar, salt, enzymes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Vinegar Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Österreichischer Mozzarella Schärdinger	267	19 g	1 g	21 g
Mozzarella Delhaize	267	19 g	0.5 g	21 g
Szarvasi mozarella snack Szarvasi	267	23 g	1 g	19 g
Mozzarella Dibufala	267	16.7 g	0 g	23.3 g
Morzarella Von Hier	267	14.4 g	0.8 g	23 g
Biazzo, premium fresh mozzarella cheese Biazzo Dairy Products Inc.	267	16.7 g	3.3 g	23.3 g
MOZZARELLA CHEESE Italian Style PART SKIM Galbani	267	20 g	3.3 g	20 g
Fresh mozzarella ovolini Galbani	267	16.7 g	3.3 g	20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0074030001283. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.